Impossible Cherry-custard Pie
Ingredients & Directions 21 oz Cherry pie filling 1 1/2 c Milk 1/4 c Butter; softened 1 1/2 ts Vanilla 4 Eggs 3/4 c Sugar 1/2 c Bisquick Heat oven to 400. Grease 10″ pie plate. Drain pie filling, reserving syrup. Beat all ingred. except cherries and reserved syrup til smooth, 15 sec. in blender […]
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