Baking Chefs

Ingredients & Directions 2 c Cranberries 1 c Flour 1 1/2 c Sugar 1/2 c Melted butter 1/2 c Chopped nuts 1/4 c Melted shortening 2 Eggs, well beaten 1. Preheat oven to 325F. 2. Spread the cranberries in the bottom of a well greased ten inch pie plate. 3. Sprinkle with one half cup […]

Ingredients & Directions 1 Unbaked pie shell 1 lb Ground beef 1 ts Salt 1/2 ts Oregano 1/4 ts Pepper 1/2 c Dry bread crumbs 1 cn (8-oz) tomato sauce 1/4 c Onion; chopped 1/4 c Bell pepper; chopped 1/2 c Chili sauce -CHEESE SAUCE- 1 Egg 1/4 c Milk 2 c Cheddar cheese; shredded […]

Ingredients & Directions 2 lb Left over roast beef 1 lg Onion 2 pk Bovril powder 1/2 c Water Mashed potatoes Grind the roast beef. Saute the onion and add bovril, water, and beef. Cook for a short time. Put in a casserole. Top with mashed potatoes and put in 375 F oven for about […]

Ingredients & Directions 1 1/4 c All-purpose flour 3 tb Sugar 1 pn Salt 1/4 ts Baking powder 6 tb Cold butter 1 lg Egg COMBINE THE FLOUR, sugar, salt and baking powder in a mixing bowl. Cut the butter into six or eight pieces and distribute over the dry ingredients. Rub in the butter […]

Ingredients & Directions 450 g Sweet pastry 85 g Butter; unsalted 2 tb Calvados 2 tb Double cream 40 g Dried apricots; chopped 1 tb Lemon juice 1 ts Lemon zest 1/2 ts Nutmeg; freshly grated 1 1/2 tb Crystallised sugar 10 lg Granny Smith apples Sugar 1 tb Brandy 55 g Dried prunes; chopped […]

Ingredients & Directions 1/2 lb Margarine 2 c Sugar 2 c Sugar brown 4 lg Eggs 8 oz Chocolate wafer – 1 bar 5 c Oatmeal dry 4 c All purpose flour 1 ts Salt 1 ts Baking Powder 2 ts Baking Soda 1/2 c Chocolate chips, semi-sweet 2 ts Vanilla extract 3 c Walnuts […]

Ingredients & Directions 3 c Beef; cooked; cut bite-size 1 c Onion; chopped 1 c Celery; thinly sliced 3 Tomatoes; coarsely chopped 1 1/2 c Swiss cheese; shredded 2 1/4 c Milk 1/4 c Butter; melted 5 Eggs 1 1/4 c Bisquick 1/2 ts Garlic salt Heat oven to 350. Grease a 13x9x2″ baking dish. […]

Ingredients & Directions 1 1/2 lb Ground beef 1 pk Enchilada sauce mix 2 cn (8-oz ea) tomato sauce 1/2 ts Salt 1 c Water 1 lg Onion, finely chopped 1 cn (2 1/4 oz) sliced ripe olive Heavy-duty foil, 15″ long Corn tortillas, 8-10 In skillet brown meat and drain off excess fat. In […]

Ingredients & Directions 1 Pie shell, 9″ or 10″ 1 ts Vanilla extract 2 Chocolate Pudding (double 3 tb Confectioner’s Sugar -recipe) Chocolate shavings (semi-sw 1 pt Whipping Cream Make a double batch of Gary’s Chocolate Pudding increasing the cornstarch to about 4 1/2 tb per batch (8-10 total). Chill thoroughly. This pudding will be […]

Ingredients & Directions -CRUST- 1 c Bisquick Baking Mix 1/4 c Milk Or Light Cream -MEAT FILLING- 1 lb Lean Ground Beef 1/2 c Onion; Chopped, 1 md 1/2 ts Salt 1/4 ts Pepper 2 tb Bisquick Baking Mix 1 tb Worcestershire Sauce TOPPING 2 Tomatoes; Sliced, Md 2 Eggs; Lg 1 c Cheddar Cheese; […]