Another Sourdough Starter *

Ingredients & Directions -Kyllikki Fuller-BHHJ17B Make a starter of 1 bottle stale beer with equal parts of flour. Let set as usuall until you have a sourdough starter (about 3 days) then mix 1 cup starter with 2 cup warm water, 4 T sugar and 2-1/2 cups flour. Beat till smooth. Set in gas oven […]

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Sweetheart Pie (or Tarts)

Ingredients & Directions 1 pk (3 oz) cream cheese; -softened 1/2 c Confectioners sugar 1 c Cool Whip; thawed 1 cn (21 oz) strawberry pie -filling 1 Prepared graham cracker pie -shell or individual tart -shells I got this recipe from the Mini-page of our local newspaper, in the section called “Kids Recipes.” The filling […]

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Another Sourdough Starter #3

Ingredients & Directions Kyllikki fuller Make a starter of 1 bottle stale beer with equal parts of flour. Let set as usuall until you have a sourdough starter (about 3 days) then mix 1 cup starter with 2 cup warm water, 4 T sugar and 2-1/2 cups flour. Beat till smooth. Set in gas oven […]

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Angelica Tartlets

Ingredients & Directions 2 oz Home-candied angelica 1 Shortcrust pastry * 1 1/2 oz Butter 1 1/2 tb Honey 1/2 c Curd cheese 1 Egg yolk; mixed with: 1 ts Milk 1 Egg white *Note: Shortcrust pastry made with 7-8 oz flour will be about right for this recipe. These tarts are irresistible when made […]

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Sweet-tart Berry Jelly

Ingredients & Directions -NPFN03A 1 1/2 oz Diet lemon gelatin (3 env) 1 c -Boiling water 1 c -Cold water 10 oz Frozen sliced strawberries 1/8 ts -Salt *Sweetened, partially thawed. Empty gelatin into boil, pour on boiling water, stir until com- pletely dissolved. Stir in cold water, straw- berries, salt. Mix until berries completely […]

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Amy Scherber’s Sponge Starter – Tvfn

Ingredients & Directions 1 1/2 c (12 ounces) very warm water (105 to 115 degrees) 1/4 ts Active dry yeast 3 1/2 c (16 ounces) unbleached All-purpose flour 1 2 quart clear plastic Container Mix all the ingredients together in a medium bowl and stir vigorously with a wooden spoon for 2 to 3 minutes, […]

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Sweet-potato Tartlets

Ingredients & Directions *For the Filling* 2 sm Sweet potatoes 1 lg Egg; lightly beaten 1/4 c Heavy cream 2 tb Unsulfured molasses 1 ts Pure vanilla extract 1/4 c Light brown sugar; packed 1/8 ts Salt 1/4 ts Ground ginger 1/4 ts Ground cinnamon 1 pn Ground cloves 1 pn Allspice *For the Praline […]

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Amish Friendship Bread (starter & Streusel)

Ingredients & Directions -Starter: Begin with: 1 cup flour,1 cup warm water,1/2 cup sugar 1 package yeast.Add on 5th day: 1 cup flour,1 cup milk, 1 cup sugar.Add on 10th day: 1 cup flour,1 cup milk,1 cup sugar. 1: Mix all the starter ingredients well and place in medium-sized glass bowl. Cover with dinner plate […]

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Sweet Tart Sauce

Ingredients & Directions 10 oz Jar currant jelly 6 oz Prepared mustard (French’s) Stir together in small bowl…microwave at HIGH 1-2 minutes until mixture can be stirred smoothly. From Yields 24 Servings

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Amish Friendship Bread (requires Starter)

Ingredients & Directions Do not refrigerate. Use glass bowl and wooden spoon only. DAY 1 Do nothing DAY 2 Do nothing DAY 3 Put in large glass bowl and stir with wooden spoon DAY 4 Do nothing DAY 5 Do nothing DAY 6 Add 1 cup sugar, 1 cup flour & 1 cup milk — […]

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