Baking Chefs

Ingredients & Directions 1 c Sugar 1 c Heavy cream 1/4 c Rum 1 ts Cinnamon 1/4 ts Nutmeg 1/4 c Raisins 6 Bananas 1 Nine-inch homemade or -prepared Fully-prebaked tart shell 1 1/2 c Homemade pastry cream; -chilled Whipped cream Mint sprigs; for garnish Confectioners’ sugar; for -garnish Preheat oven to 375 degrees. In […]

Ingredients & Directions 1 1/2 c Rolled oats 1 tb Cinnamon 1/2 ts Cinnamon 3/4 c Apple juice 2 lg Apples — peeled/slices 1 ts Lemon juice — at room Temperature 1/3 c Water — cold 1 pk Unflavored gelatin 2 c Fat-free yogurt 1/4 c Honey 1/2 ts Almond extract Preheat oven at 350. […]

Ingredients & Directions 1/2 Recipe Sweet Dough For Pies -And Tarts; see * Note === WALNUT FILLING === 1/2 c Walnut pieces -; (abt 2 oz) 1/2 c Light brown sugar -; (firmly -packed) 6 tb Butter 1 Egg 1/4 ts Cinnamon 1/2 ts Vanilla extract 1/4 c Unbleached all-purpose flour 1/4 ts Baking powder […]

Ingredients & Directions 1 qt Ripe strawberries 2 tb Sugar 1 ts Almond flavoring Strawberry frozen yogurt Italian Meringue Shells Stem strawberries and slice thickly. Combine in a bowl with sugar and almond flavoring. Fill meringue shells with strawberry frozen yogurt and top with the strawberries. Yields 8 meringues

Ingredients & Directions CUSTARD 30 fl Milk 1 Vanilla Pod 8 Egg Yolks 100 g Caster Sugar ICE CREAM 225 g Toffee 125 ml Double Cream 250 g Frozen Puff Pastry; -(defrosted) 4 lg Bananas; (peeled and sliced ; diagonally Custard 1. Put the milk and vanilla pod in a saucepan and warm gently. In […]

Ingredients & Directions 2/3 c Sugar 2/3 c Milk 2/3 c Flour Mix in plastic or glass container with tight lid. Cover, store at room temperature for 17 days, stirring once a day. After that, leave undisturbed for 1 day. Stir again daily for 3 days. Add 1 cup each of sugar,milk,and flour, then stir […]

Ingredients & Directions 1 Sheet; (about 1/2 pound) ; frozen puff pastry, ; thawed 2 Bananas; cut diagonally into ; 1/4-inch-thick ; slices 1 1/2 tb Sugar 1/4 ts Cinnamon 1 1/2 tb Cold unsalted butter; cut -into bits 3 tb Orange marmalade Roll out the pastry 1/8 inch thick on a lightly floured surface, […]

Ingredients & Directions 3 Leeks, white part only, -washed and thinly sliced 1 c Thinly sliced sweet white -onion, such as Vidalia 1/4 c Chopped garlic 4 tb Butter 2 Eggs 2 Yolks 2 c Cream Salt to taste Pepper to taste pn Freshly gorund nutmeg 1 c Grated Gruyere cheese 9″ pie shell, partially […]

Ingredients & Directions TART CRUST 4 Sheets phyllo dough 3 oz Clarified butter 3 oz Salted crushed cashews 1 oz Confectioners sugar WHITE CHOCOLATE MOUSSE 6 oz Whipped cream 1 c White chocolate FILLING 3 tb Butter 1 tb Sugar 4 Bananas; cut into 1/2 inch ; pieces 1 1/2 oz Meyers rum -PASSION FRUIT […]

Ingredients & Directions 2 c Bread crumbs 1/4 c Margarine — melted 4 c Apple slices — tart 1/2 c Packed brown sugar 1/4 ts Ground nutmeg 1 Lemon — juice and peel 1/2 c Apple juice * Use whole grain bread to make the crumbs. Substitute 1-2 tablespoons wheat germ for equal amount of […]