Painted Chocolate Fruit Tartlets
Ingredients & Directions 1/2 Recipe pate sable 4 oz High quality bittersweet Chocolate, chopped 1/2 c Creme fraiche 1/2 c Heavy cream 3 tb Confectioner’s sugar 1 ts Pure vanilla extract Seeds from one vanilla bean (optional) 2 To 4 cups soft juicy fruits (berries, fresh figs, grapes Sliced oranges, Nectarines, plums, peaches, Pineapples or […]
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