Baking Chefs

Ingredients & Directions 8 tb (1 stick) unsalted butter, Softened 1 c Plus 6 tablespoons Confectioner’s sugar, Sifted 1 Egg 1 ts Salt 1 3/4 c All-purpose flour 1 c Sugar 1 c Light corn syrup 4 lg Eggs, lightly beaten 4 tb (1/2 stick) unsalted butter, Melted Grated zest of 1 orange 2 c […]

Ingredients & Directions -PASTRY- 1 1/2 c Flour 1 tb Sugar 1 pn Salt 12 tb Unsalted buter 3 tb Ice water FILLING 3 c Blueberries 4 tb Sugar 2 tb Flour 1 tb Lemon juice Put the flour, sugar, and salt in the bowl of a food processor. Pulse once. Cut the butter into […]

Ingredients & Directions 1 1/2 c Flour 1/2 c Finely chopped almonds 1/2 c Cold butter, cut into 1/4 Inch cubes 3 tb Honey Filling: 6 Eggs 4 Egg yolks 1 1/2 c Milk 1 1/2 c Cream Zest of 6 lemons 1 c Sugar Preheat oven to 425 degrees F. Form a well with […]

Ingredients & Directions FF Butter Cookie Recipe Beat 1 Tbls. instant espresso coffee powder into dough; press into tiny fluted tartlet pans. Place pans on cookie sheets; bake 10 minutes. Unmold; cool. Turn cookies so wide end is down; top each with 1/2 tsp. melted white chocolate (3 oz). File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip Yields 1 Servings

Ingredients & Directions Tartar sauce: 2 Dried chipotle peppers 1/2 c Prepared mayonnaise 1 tb Chopped green onions Juice of 1 lemon Salt and pepper Crawfish Cakes: 2 tb Plus 1 teaspoon oil 1 c Shelled crawfish tails 2 tb Each chopped onion, red Pepper and celery 1/2 ts Chopped garlic Creole spice 1 Egg […]

Ingredients & Directions -SHORTBREAD PASTRY- 100 g Flour 250 g Sugar 300 g Butter 2 Eggs 1 Egg yolk 1 Egg yolk; for glasing 1 pn Salt 1/2 Lemon; grated zest FILLING 450 g Sugar 3 dl Fresh cream 30 g Honey 450 g Shelled walnuts; halved (Units: 100 g = 3 1/2 oz; 1 […]

Ingredients & Directions 1 c Unbleached flour, plus more For feeding 1/2 c Whole grain rye flour 1 c Bottled still water, plus More for feeding In a large glass bowl stir flours and water together with a spoon. Cover with a kitchen towel. Set aside to ferment at room temp for 2 to 3 […]

Ingredients & Directions -COOKING LIVE #CL8969- 4 Eggs pn Salt 1/4 ts Vanilla extract 1/4 c Sugar 1 pt Sour cream 2 pt Blueberries, picked over 1-2-3 SWEET DOUGH 3/4 c Butter 3/8 c Sugar 1 Eggs 1/4 ts Vanilla extract 1/2 pn Salt 2 c Flour 1-2-3-SWEET DOUGH: Using the kitchen aid, cream the […]

Ingredients & Directions 9 oz Wholeweat or whole meal Pastry* 1 1/2 oz Butter 6 oz Onions, roughly chopped 1 tb Dried sage 2 Handfuls fresh parsley, Chopped roughly 3 oz Well flavoured cheese, Grated 3 Eggs Salt Pepper 1/2 ts Each ground cinnamon, Ginger 3/4 c Milk 1 1/2 oz Raisins (opt) * made […]

Ingredients & Directions Sugar dough Tartelette molds (miniature) Grated rind of 3 lemons 6 oz Lemon juice (about 5 Lemons) 1 3/4 c Granulated sugar 5 lg Eggs 2 oz (1/2 stick) melted butter Mix together sugar and eggs. Mix in lemon rind and lemon juice. Add melted butter. Cook on top of double boiler […]