Baking Chefs

Ingredients & Directions DESSERTS FROM CHEF FREDDY’S FOR THE CRUST 1/3 c Parkay Margarine 1/3 c Sugar 1 lg Egg 1/4 c Flour -FOR THE FILLING & TOPPING- 16 oz Light Philadelphia Brand -Neufchtel Cheese [softened 1/2 c Sugar 2 tb Flour 3/4 ts Vanilla 2 lg Eggs 1 1/4 c Apples [peeled,cored,chopped 1/4 c […]

Ingredients & Directions 1 lb Unsalted margaring (not -whipped style) 1 c Sugar 1 c Plus 2 tb Strong coffee (brewed liquid -coffee) 12 oz Semi-sweet chocolate, -coarsely chpped 4 oz Unsweetened chocolate, -coarsely chopped 8 lg Eggs (source: Washington Post, march 31, 1993, food section) In a hevy saucepan over low heat or using […]

Ingredients & Directions -PASTRY- 2 c Flour, Unbleached 1/4 c Sugar 1 c Butter, NO Margarine, Unsalt 2 Egg Yolks FILLING 4 c Fruit, Fresh, Canned, Frozen 1/2 c Sugar,If Fresh Fruit Is Used 1/4 c Water, If Needed 2 tb Cornstarch ALMOND COATING 1 Egg White 1 tb Sugar 1/2 c Almonds, Toasted, Sliced […]

Ingredients & Directions 4 oz Cream cheese 1/4 c Sugar 1/4 c Amaretto liqueur 1 1/2 c 35{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2} Real Whipping Cream 3/4 c Peanut brittle, fine chopped 1 tb Lemon/orange peel, grated Ingredient notes: Fruit liqueur or extra strong coffee may be used in place of Amaretto. Toasted almonds or coconut, finely chopped, may be […]

Ingredients & Directions 1 Swiss Meringue recipe 2 1/2 c Heavy cream ** 1/2 c Almonds, blanched & sliced 1 c Strawberry, sliced sweetened ** Cream is whipped, unsweetened, gelatin added, flavored with rum. See Whipped Cream recipe. Set oven at 250 degrees. Grease and flour 2 large baking sheets. Trace 4 circles in flour, […]

Ingredients & Directions 1/2 c All-purpose flour 1/3 c Quick-cooking oats 1/4 c Sugar 1/4 c Butter, softened 1/4 ts Baking soda 1/2 c Crunchy peanut butter 1/3 c Light corn syrup 2 tb Honey 1/2 ga Vanilla ice cream, softened 3/4 c Salted peanuts, chopped Combine the first five ingredients; mix well. Pat into […]

Ingredients & Directions 2 c Whole almonds 1/3 c Packed golden brown sugar 1/4 c Flour 1 pn Salt 6 tb Unsalted butter — melted And cooled 4 tb Water 1 ts Unflavored gelatin 6 lg Egg yolks 1/3 c Sugar 3 tb Kirsch (clear cherry Brandy) 3 1/2 oz White chocolate (Baker’s or Lindt) […]

Ingredients & Directions NUT CRUST 2 c Walnuts; toasted 2 c Almonds; toasted 1/3 c Firmly packed brown sugar 1 ts Grated lime peel 6 tb (3/4 stick) butter; melted -LIME FILLING- 1 1/3 c Sugar 3/4 c Whole milk 8 lg Egg yolks 1/3 c Fresh lime juice 2 1/2 ts Grated lime peel […]

Ingredients & Directions 20 oz Frozen Strawberries; Thawed 1 Envelope Unflavored Gelatin 8 oz Cream Cheese; Softened 7 1/2 oz Marshmallow Creme; 1 Jar 1 tb Hot Water 20 Ladyfingers; Split 2 Envelopes (1 1/2 oz) Whipped Topping Mix 22 oz Mandarin Orange Segments; Drained, 2 cans 8 1/2 oz Pear Halves; Diced And Drained […]

Ingredients & Directions 2 pk Ladyfinger cookies 3 tb Hot water 2 ts Cappuccino flavored coffee Powder — instant 1 pt Vanilla ice cream — Slightly softened 1 pt Coffee ice cream — slightly Softened 1 tb Rum extract 2 oz Semisweet chocolate — room Temperature Spray a 9″ spring-form pan with nonstick cooking spray; […]