Chocolate Hazelnut Torte
Ingredients & Directions 1 c Butter; softened 1 1/3 c Sugar 1/2 c Ghirardelli cocoa 1 tb Cognac 6 Eggs; separated 1 c Hazelnuts; finely ground -DARK COCOA SAUCE- 1 c Ghirardelli cocoa 1 3/4 c Sugar 1/2 c ;Water, hot 1/2 c Milk 1 pn Salt 1 ts Vanilla Heat oven to 325-F. Cream […]
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