Ingredients & Directions
1/2 c Water
2 c Bread Flour
3/4 ts Salt
1/2 c Dried cherries
1/3 c Cherry yogurt (low fat)
2 tb Applesauce
2 ts Brown sugar
2 ts Yeast (active dry)
Can be used with the regular and rapid bake cycles. 1
POUND LOAF
From
Yields
1 Servings