Rum Raisin Cheesecake

Ingredients & Directions 1 c Old Fashioned Oats, Uncooked 1/2 c Sour Cream 1/4 c Chopped Nuts 3 tb Rum 3 tb Brown Sugar, Packed 2 tb Margarine 3 tb Margarine, Melted 1/3 c Brown Sugar, Packed 16 oz Cream Cheese, Softened 1/3 c Raisins 1/3 c Granulated Sugar 1/4 c Chopped Nuts 1/4 c […]

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Whole Wheat Bread Hitachi

Ingredients & Directions ****Extra Large Loaf**** 3 T Sugar11 1/2 oz Tap water (1 7/16 cups) 1 1/2 T Butter 3 1/2 c Bread flour 1 1/2 T Dried milk 1/2 c Whole wheat flour 1 1/2 t Dry yeast or 2 t Salt 2 t Dry yeast Bread Rapid 4 T Sugar ****Medium Loaf**** […]

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Choc Hazelnut Mascarpone Torte 1 Pt 2

Ingredients & Directions See part 1 until ready to use. Assemble the cake: Using a long serrated knife, cut the cake lengthwise into 3 long strips of equal width. Place one cake strip on a wire rack. Using a pastry brush, moisten the top of the chocolate cake strip with some of the framboise syrup. […]

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Black Forest Pie

Ingredients & Directions 1 Baked pastry shell 4 oz Unsweetened baking chocolate 14 oz Sweetened CONDENSED milk 1 ts Almond extract 1 1/2 c Whipping cream, whipped 21 oz Can cherry pie filling Toasted almonds (optional) 1. In a heavy saucepan, over medium-low heat, melt chocolate with sweetened condensed milk. Remove from heat; stir in […]

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Crab Cake Terrine – Knox

Ingredients & Directions 2 Envelopes unflavored -gelatin; (envelope) 1/2 c Cold water 1 c Skim milk 3/4 c Fresh bread crumbs 8 oz Plain low-fat yogurt 1/2 c Mayonnaise; reduced calorie 3 tb Dijon mustard 1 tb Worcestershire sauce 12 oz Crab meat 1/3 c Green onion; finely chopped 1/3 c Red pepper; finely chopped […]

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Italian Cream Chees Cake

Ingredients & Directions 1 Stick butter or margarine 1/2 c Shortening 1 ts Baking soda 2 c Flour 2 c Sugar 5 Egg yolks 1 c Buttermilk 2 ts Vanilla 1 sm Cn coconut 1 c Chopped pecans 5 Egg whites, beaten Frosting: 1 8-oz pk cream cheese 1 Box powdered sugar 1/2 Stick butter […]

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Polka Dot Quick Bread

Ingredients & Directions 2 c Cranberries; Fresh Or Frozen 1 c Sugar 1 c Milk 1 tb Baking Powder 1 ea Egg; Lg, Slightly Beaten 1/2 t Salt 1/4 c Butter; Melted 1 1/2 c Cheddar; Md, Shredded 1 tb Orange Peel; Grated 1/2 c Walnuts; Coarsely Chopped 2 c Unbleached Flour Preheat the oven […]

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Breakfast Pie

Ingredients & Directions 1 Commercially-prepared 9-inch -pie crust 8 oz Mozzarella cheese-shredded 8 oz Turkey sausage-cooked 1/4 c Mushrooms-chopped 1 tb Onion-chopped 1 tb Green bell pepper-chopped 4 lg Eggs 3/4 c 2{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2} milk 1/2 ts Salt 1 ds Freshly ground black pepper Preheat oven to 425 F. Prick crust several times with fork; line […]

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Grandma’s Frosted Molasses Cookies

Ingredients & Directions 1 c Sugar 1 c Butter, softened 1 c Molasses 1 c Sour cream 3 ts Baking soda 1 tb White vinegar 2 ts Powdered ginger 1/2 ts Salt 3 Eggs, beaten 4 c Unbleached flour, sifted FROSTING 2 c Powdered sugar, packed then -sifted 5 1/2 tb Milk 2 ts Butter […]

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Chocolate Tart

Ingredients & Directions 500 g Sweet pastry 300 g Plain chocolate 100 ml Double cream 100 g Butter 100 g Sugar 4 Whole eggs 4 Egg yolks Roll out the pastry to 1/4″ thick. Line a flan ring or tart case and bake blind in a moderate oven at 275C for 10-15 minutes. Remove the […]

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