Chocolate Tart

Ingredients & Directions 500 g Sweet pastry 300 g Plain chocolate 100 ml Double cream 100 g Butter 100 g Sugar 4 Whole eggs 4 Egg yolks Roll out the pastry to 1/4″ thick. Line a flan ring or tart case and bake blind in a moderate oven at 275C for 10-15 minutes. Remove the […]

Read More »

Fiesta Fudge

Ingredients & Directions 2 1/2 c Sugar 3/4 c Margarine 2/3 c Evaporated Milk 1/2 ts Salt 1 1/2 c Creamy Peanut Butter 7 oz Marshmallow Cream 1 ts Vanilla 1 1/2 c M&Ms With Peanuts Chocolate -Candy Combine sugar, margarine, milk and salt in heavy 3 qt saucepan; bring to full rolling boil over […]

Read More »

Easy Fruit Cake (ovo)

Ingredients & Directions 1/2 c Apple sauce 2 Egg whites or equivalent, 3/4 c Water Lightly beaten. 1/2 c Sugar. 1 1/2 c White flour. 2 1/2 c Mixed dried fruit. (Whole wheat is OK, but it (I like to use half Changes the taste.) Currants, half raisins.) 2 ts Baking powder. Place the apple […]

Read More »

Casava Bread

Ingredients & Directions 3/4 c Casava flour 1 pn Salt 1/3 c All-purpose flour 3/4 c Water 1/2 ts Baking powder 1 tb Corn oil Mix the dry ingredients together in a bowl. Slowly add the water, stirring & smoothing the dough as adding. Stir in the corn oil. The dough should hold together well […]

Read More »

Chocolate Chip And Coconut Rum Cookies (tc)

Ingredients & Directions 1 c All purpose flour 1/4 c Granulated sugar 2 tb All purpose flour 1 Large egg, lightly beaten 1/4 ts Salt 3/4 ts Vanilla 1/2 ts Baking soda 3/4 ts Light rum 6 tb Unsalted butter, softened 1/2 c Grated coconut 1/2 c Packed light brown sugar 1/2 c Semi-sweet chocolate […]

Read More »

Creamy Chilled Cheesecake

Ingredients & Directions 1 c Graham Cracker Crumbs 1/2 c Sugar 1/4 c Sugar 3/4 c Milk 1/4 c Margarine, Melted 1/4 c Lemon Juice 1 ea Env. Unflavored Gelatin 1 c Shipping Cream, Whipped 1/4 c Cold Water 1 x Strawberry Halves 8 oz Cream Cheese, Softened Combine Crumbs, sugar, and margarine; press onto […]

Read More »

Orange Bread Hitachi

Ingredients & Directions ****Extra Large Loaf**** 1 1/2 T Butter11 1/2 oz Orange juice (1 7/16 cups) 1 T Dried milk 4 c Bread flour 1 1/2 t Dry yeast or 1 1/2 t Salt 2 t Dry yeast Bread Rapid 4 T Sugar ****Medium Loaf**** 2 T Butter 5 1/2 oz Orange juice 2 […]

Read More »

Black Forest Brownie Pie

Ingredients & Directions 1/4 c Butter or margarine,melted 2 oz Unsweetened chocolate, -melted 2/3 c Sugar 1 lg Egg 1/4 c Milk 1/2 ts Vanilla 1/2 c All-purpose flour 1 cn Cherry pie filling -CHOCOLATE CRUST- 24 Chocolate wafers 3 tb Butter or margarine,melted FROSTING 1/2 c Semisweet chocolate chips, 2 ts Whipping cream Combine […]

Read More »

Crab Cake Piccata (pepper-caper-orange Sauce)

Ingredients & Directions 1/3 c Flour 1/3 c 1{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2} low-fat milk, or nfdm, -sub. 1 md Egg 1/4 ts Fresh thyme, chopped 1 pn Dried thyme 2 tb Green onion and tops, minced 1 ts Fresh parsley, chopped 3 dr Tabasco sauce, red Salt and pepper -CAKES- 6 oz Imitation king crabmeat 1/2 ts Double-acting […]

Read More »

Hearthside Cheddar Bread

Ingredients & Directions 2 1/2 c Unbleached Flour 1/4 c Vegetable Oil 1/2 c Sugar 2 ea Eggs; Lg 2 t Baking Powder 1 1/2 c Apples; Cooking, * 1 t Salt 2 c Cheddar; Sharp, Shredded 1/2 t Cinnamon; Ground 3/4 c Walnuts Or Pecans; Chopped 3/4 c Milk * Apples should be the […]

Read More »