Do it Yourself
Ingredients & Directions 2 cn Campbell’s cream of potato -soup 1 c Milk 1/4 ts Pepper 1/4 ts Dried thyme leaves; crushed 4 c Vegetables (broccoli; -carrots, peas), cooked, cut -up 2 c Chicken; cooked, cubed 1 pk Refrigerated biscuits (10 -oz.) 1. In a 3-quart baking dish, mix soups, milk, pepper, thyme, vegetables and […]
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Ingredients & Directions 3/4 c Raisins 1/3 c Water, hot 1 c Sugar 1/4 c Molasses 1 ea Egg // or 2 egg whites 2 1/4 c Flour 2 ts Baking soda 1 ts Cinnamon 1 ts Ginger 1/2 ts Cloves 1/4 ts Salt 1/4 c Sugar Calories per serving: 45 Fat grams per serving: […]
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Ingredients & Directions FILLING 200 g Dark Bitter Chocolate; -(chopped) 150 ml Cream 50 ml Milk 1 Egg -PASTRY- 250 g Flour 150 g Butter 2 Egg Yolks 100 g Icing Sugar GARNISH 1 Banana 1 Dish of Pistachio / Vanilla -Ice Cream 200 ml Vanilla Custar Pastry 1. Mix the icing sugar and flour […]
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Ingredients & Directions 1 1/2 c Milk 2 pk Active dry yeast 2 c Sharp cheese — grated 1 Egg — beaten 2 tb Shortening 6 1/2 c Flounder 2 tb Sugar 1 Egg yolk 2 ts Salt 1 tb Water 1/3 c Warm water Heat milk, cheese, shortening, sugar, and salt over moderate heat, […]
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Ingredients & Directions 1 c Flour Confectioner’s Sugar 1/4 ts Salt 1/2 c Cold Butter 1/3 c Pecans — finely chopped 1 c Granulated Sugar 2 Eggs 5 tb Lime Juice 1 ts Grated Lime Peel 1/2 ts Baking Powder Whipped Cream — flavored With rum Preheat oven to 350 degrees SIFT the flour, 1/4 […]
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Ingredients & Directions 1 c Butter 1 c Milk chocolate chips 3/4 c Powdered sugar – or – 1 ts Vanilla 1 c Semisweet chocolate chips 2 c Sifted flour 1 1/2 ts Vegetable shortening 3/4 c Chopped macadamia nuts In large mixing bowl, beat butter, sugar and vanilla until light and fluffy. Gradually stir […]
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Ingredients & Directions 200 g Creamed coconut 1 1/3 l Boiling water 30 ml The boiling water 800 g Self Raising flour 100 g Cocoa powder 10ml/2tsp -baking powder 100 g Roasted pecans 300 g Light muscovado sugar 420 ml Vegetable oil 20 ml Brandy -FUDGE ICING- 100 g Vegan margarine 10 ml Brandy 100 […]
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Ingredients & Directions 1 7 1/2″ Pastry Shell; unbaked 1/2 c Butter; softened 1 c Sugar 3 tb Flour 1/8 ts Salt 3 Egg Yolks 2/3 c Evaporated Milk 1 ts Vanilla 1/2 c Chopped Walnuts Prepare pastry shell; chill. Beat butter and sugar in a medium sized bowl until well-mixed. Add flour, salt, egg […]
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Ingredients & Directions 8 ea Slices toasted bread 1/4 t Salt 2 c Water 1 1/2 c Grated cheddar cheese 1 c Sugar 1 1/2 c Raisins 1 t Cinnamon 2 T Butter 1/2 t Nutmeg 1 ea Whipped cream(optional) 1/2 t Cloves Toast the sliced bread, break into 2″ pieces. Make a syrup of […]
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Ingredients & Directions 1 Wheat germ crust; (see -recipe index) 1 213 gram can water-packed -salmon or 213g fresh ; salmon 2 ts Capers 1 ts Fresh chopped dill 1/4 ts Ground black pepper 1 c Cooked white rice 1/2 c Frozen sweetcorn -SAUCE- 1 c Frozen sweetcorn 1 c De-alcoholised white wine 1 ts […]
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