Foolproof Rice Bread For The R2 D2

Ingredients & Directions 1/2 tb Yeast 1 tb Oil 2 1/4 c Flour, bread 1 c Rice; cooked 1 tb Sugar 1 c Water 1/2 tb Salt Bring all ingredients to room temperature and pour into bakery, in order. Set “baking control” at 10 o’clock. Select “white bread” and push Start. For a richer bread, […]

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Choc-orange Torte With Chocolate Strawberries

Ingredients & Directions -TORTE- 200 g NESTLE Cooking Chocolate; -broken into pieces 125 g Butter; cut into cubes 2 tb Golden syrup 250 g Plain sweet biscuit crumbs 1/4 c Chopped mixed peel 2 tb Cointreau or orange juice 1 ts Grated orange rind CHOCOLATE STRAWBERRIES 1/2 c NESTLE Dark Melts; up to 1, -up […]

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Black Magic Pie *

Ingredients & Directions -PATTI – VDRJ67A- 42 Oreo cookies 2 tb Margarine; melted 1 qt Chocolate ice cream 1 pt Vanilla ice cream; softened 1/2 c Whipped topping Chocolate fudge sauce Finely crush 22 cookies. Mix 1-1/4 cup crumbs and margarine; set aside remaining crumbs. Press onto bottom of 9″ pie plate. Stand 14 cookies […]

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Crab Cakes

Ingredients & Directions 1 lb Backfin crabmeat 2 tb Mayonnaise 1/4 c Cracker meal Pinch cayenne pepper 1 ts Worcestershire sauce 1 Egg, beaten Garlic to taste Combine all ingredients and form into small cakes. Sautee in butter. Serve hot with tarragon sauce (see separate recipe). Mrs. Jack Beasley From a book of recipes compiled […]

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Italian Cream Cheese Cake

Ingredients & Directions 1 Stick butter or margarine 1/2 c Shortening 1 ts Baking soda 2 c Flour 2 c Sugar 5 Egg yolks 1 c Buttermilk 2 ts Vanilla 1 sm Cn coconut 1 c Chopped pecans 5 Egg whites, beaten Frosting: 1 8-oz pk cream cheese 1 Box powdered sugar 1/2 Stick butter […]

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Crusty Cheddar Bread

Ingredients & Directions 1 pk Active Dry Yeast; OR 1 1/4 t Salt 1 tb Active Dry Yeast; Bulk 1 ea Egg; Lg. 1/4 c Water; Warm, 110-115 Deg. F. 2 1/4 c Unbleached Flour; Unsifted,* 1 c Cottage Cheese; * 1 tb Butter; Room Temperature 1 tb Sugar 1 c Cheddar; Sharp, Grated * […]

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Breezy Hill Apple Pie

Ingredients & Directions 2 King Luscious apples -; (to -3) (or 2 to 3 lbs baking -apples) 3 1/2 c All-purpose flour; plus 2 tb All-purpose flour 2 tb Granulated sugar; plus 2 ts Granulated sugar 1 ts Ground cinnamon 1/2 c Superfine granulated sugar 2 1/2 Sticks Chilled unsalted -butter; cut up 1 lg […]

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Grandma’s Lemon Cookies

Ingredients & Directions COOKIES 2 c Sifted all-purpose flour 1 1/2 ts Baking powder 1/4 c Butter or margarine; -softened 1/2 c Sugar 3 Eggs 1 ts Vanilla extract LEMON FROSTING 1 1/2 c Confectioner’s sugar 1 1/2 -(up to) 2 ts Water 1/2 ts Lemon extract Heat oven to 350 degrees. Sift together flour […]

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Sugarless Pumpkin Pie

Ingredients & Directions 1 1/2 c Pumpkin 1/4 c Granulated sugar substitute 1 ts Ginger 1 ts Cinnamon 1/2 ts Nutmeg 1/2 ts Salt 2 Eggs 1 c Undiluted condensed milk Mix all ingredients and pour into unbaked pie shell. Bake for 45 minutes at 350*F. Yields 6 servings

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Quaker Choc-oat-chip Cookies

Ingredients & Directions 1 c (2 sticks) margarine or but 1/2 ts Salt (optional) 1 1/4 c Firmly packed brown sugar 2 1/2 c Quaker oats (quick or old- 1/2 c Granulated sugar Fashioned, uncooked) 2 x Eggs 2 c (1 12-oz. pkg.) semi-sweet 2 tb Milk Chocolate morsels 2 ts Vanilla 1 c Coarsely […]

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