Do it Yourself
Ingredients & Directions 4 Eggs 2 c Milk 1 c Sugar 5 tb Flour 6 sm Chunks of butter ds Salt Nutmeg Vanilla Cinnamon Add flour and sugar together with other ingredients. Bake at 375 degrees for 45 minutes. Randy Rigg Yields 2 servings
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Ingredients & Directions See part 1 over the top. Remove wax paper strips by pulling each one out by a narrow end and refrigerate cake for at least several hours to set the icing. Store in refrigerator and serve cold. MAIDA’S NOTES: 1. If you use baking pan liner paper it must be buttered and […]
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Ingredients & Directions -Heather Smith NPFN03A 2 c Flour 3 tb Nonfat dry milk 1 tb Dry dill weed 1 tb Dried parsley 1 ts Salt 1/2 ts Sugar 1/4 c Olive oil 1 1/4 c Water 2 ts Yeast Put in bread maker in order given. Really nice toasted with lots of butter. near […]
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Ingredients & Directions Soften sweet butter at room -temperature; then whip 25 -min. w/ electric Mixer til fluffy. Add sugar, -yolk, vanilla, almond -extract, brandy. Mix Well with the beater. Add -flour; beat til dough is -easy to handle. Knead A few min. by hand until -dough forms a soft ball. -Shape dough into Walnut-sized […]
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Ingredients & Directions 2/3 c Granulated sugar 1/4 ts Salt 3/4 c Unsalted butter 1 1/2 c Flour 1 ts Vanilla 1 c Yellow cornmeal 1/4 ts Ground nutmeg or mace 1/3 c Madeira 2 Eggs 1 lb Pineapple; peeled 2 Egg yolks – cut into 1/2″ thick slices 1 1/2 c Milk – core […]
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Ingredients & Directions 3 c Oatmeal 1 qt Low fat buttermilk (or skim Milk soured with 1 T. lemon Juice per cup 1 c Flour 2 ts Baking soda 2 ts Salt Egg substitute to equal four Eggs Combine. The batter will be rather thin. Cook on hot griddle (spray if desired) until golden brown. […]
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Ingredients & Directions BARB DAY ———————INSTRUCTIONS FOR WEINERBROD——————— Place the dough on a lightly floured board and cut it in half. Roll each piece into 24″ X 6″ strip. Spread the surface with Almond butter. Fold the edges lengthwise toward the center, allowing 1″ space in the center. Sprinkle the plumped currants and spoon the […]
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Ingredients & Directions 2 Eggs 1 c Granulated sugar 1 1/2 c All-purpose flour 2 ts Ground cinnamon 1/2 ts Salt 10 oz Package frozen, sliced -strawberies OR red raspberries in syrup, -partially thawed 1 1/2 c Coarsly chopped pecans or -walnuts 1/2 c Oil Beat eggs, sugar and oil until well combined. Add flour, […]
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Ingredients & Directions 1 Rattlesnake per person -Salt & pepper 1 Crab boil ** -Green onion 1 Egg 2 T Oil Gut the rattlesnake and peel the skin off. Cook in a crab boil**. Cool and peel off the strips of meat. Chop and combine with egg to bind, salt and pepper and a bit […]
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Ingredients & Directions 2 tb Warm water 1 c Dairy sour cream, at room 2 tb Sugar -temperature 1 pk Active dry yeast Vegetable oil 2 1/2 To 3 cups all-purpose flour 1 tb Sesame or poppy seeds, 1 1/2 ts Salt -optional 1/4 ts Baking soda Makes 1 loaf Directions: Combine water, sugar and […]
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