Do it Yourself
Ingredients & Directions 1 Stick Butter 2/3 c Sugar 1 Egg 3/4 c Chocolate Chips 3/4 c All-Purpose Flour 1 tb (Heaping) Yellow Corn Meal -Flour 1 tb (Heaping) Toasted Wheat Germ 1 tb (Heaping) Rolled Oats 1/2 ts Baking Powder 1/2 ts Salt * Preheat oven to 350. Let butter soften for a few […]
Read More »
Ingredients & Directions 1 pk Fudge Brownie Mix; 19.8 -ounces 8 oz Cream cheese; softened 1/3 c Sugar 1 Egg 1/2 ts Vanilla Prepare brownie mix as directed on package. Pour into greased 13 x 9 inch baking pan. Beat cream cheese until smooth. Add sugar, mix until blended. Add egg and vanilla; mix just […]
Read More »
Ingredients & Directions 2 c Bisquick original baking mix 1/2 c Cold water 1/2 c Chopped pepperoni (about 2 -ounces) 1/2 Stick margarine or butter; -melted 1 tb Grated Parmesan cheese 1 c Pizza sauce HEAT oven to 425 degrees. Mix baking mix, cold water and pepperoni until dough forms; beat 20 strokes. Turn dough […]
Read More »
Ingredients & Directions 1 cn (12 oz) evaporated milk 1 cn (29 oz) pumpkin 3 Eggs 1 c Sugar 1 ts Cinnamon 1 ts Salt 1 pk (18 1/2 oz) yellow cake mix 1 c Butter; melted 1 c Chopped nuts; if desired Frozen whipped topping; -thawed Heat oven to 359 degrees. In a large […]
Read More »
Ingredients & Directions 1 Angel food cake mix 1/3 c Honey 1/4 c Cocoa powder 3/4 c Water Mix all ingredients together on low speed for 30 seconds. beat on high speed for another 2 minutes. Pour batter into ungreased angel food cake pan. Bake at 350 degrees for 35-45 minutes, or until top is […]
Read More »
Ingredients & Directions 1 c Shredded apples 1/2 c Shredded carrots 1/2 c Golden raisins 1 1/2 c Clover honey 1 c Brown sugar 3 tb Cognac 1/2 c Vegetable oil 3 Eggs 2 c All purpose flour 2 ts Baking powder 1/2 ts Baking soda 1 1/4 ts Cinnamon 1/4 ts Cloves 3/4 ts […]
Read More »
Ingredients & Directions 1 1/2 c Granulated sugar 1 1/2 c All purpose flour 1 tb Baking powder 2 lg Eggs — beaten 1 c Milk 1/4 c Butter — melted and cooled 1 ts Vanilla extract 1/4 c Confectioners sugar 1. Preheat oven to 400 degrees. Gresae and flour 18 , 2 1/2″ muffin- […]
Read More »
Ingredients & Directions 1/2 c Almonds 1 1/2 c Unbleached flour 1/2 ts Baking powder 1/8 c Molasses 1/3 c Maple syrup 1/4 ts Nutmeg 1 c Butter 1 ea Egg 1 ea Lemon rind, grated 1 ea Preserves Using a coffee grinder or a food processor, grind the almonds until they are fine and […]
Read More »
Ingredients & Directions 1 c Graham Cracker Crumbs 3 ea Large Eggs, Separated 1/4 c Sugar 16 oz Cream Cheese, Softened 1/4 c Margarine, melted 2 tb Cocoa 1 ea Env. Unflavored Gelatin 2 tb Bourbon 1/2 c Cold Water 1 c Whipping Cream, Whipped 1 c Sugar Combine graham cracker crumbs, sugar, and margarine; […]
Read More »
Ingredients & Directions 1 pk White cake mix 2 lg Eggs 1/3 c Unsweetened apple 1 cn (11 oz) mandarin oranges 8 oz Frozen whipped topping, -thawed 8 oz Crushed pineapple, undrained 1 pk Instant vanilla pudding mix In a mixing bowl, combine the cake mix, eggs,applesauce and oranges. Beat on low speed for 30 […]
Read More »