Flemish Desem Bread-making The Desem Starter, Part 2 +

Ingredients & Directions 10 lb Or more of organic whole -part of the 10 lbs.) -wheat flour (to surround 1/2 c To 3/4 cup unchlorinated -the desem -water at room temperature 2 c Coarse stone-ground flour to -about 65 to 70 degrees F. -go into the desem (can be FIRST DAY: Put your 10 lbs. […]

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Queen Elizabeth Cake (mrs. Lyons’)

Ingredients & Directions 1 c Boiling water 1 c Chopped dates 1 ts Soda 1 c Sugar 1/4 c Margarine 1 Egg 1 1/2 c Flour 1/2 ts Salt 1 ts Vanilla 1/2 c Walnuts Pour the cup of boiling water over the cup of dates and the tsp.of soda. Let cool. Cream the sugar […]

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Plain And Simple White Bread

Ingredients & Directions 8 oz Strong white bread flour; -plus a little extra ; for the top of the ; bread 1 tb Salt or less; according to -taste 1 ts Easy blend dried yeast 1 ts Golden caster sugar 15 fl Hand hot water; about Two 1 lb loaf tins or one 2 -lb […]

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Merry Gingerbread Men

Ingredients & Directions 1 c Butter or margarine; soft 1/2 c Brown sugar, firmly packed 1 Egg 1/3 c Light molasses 3 c Sifted all-purpose flour 1/2 ts Soda 1/4 ts Salt 3/4 ts Cinnamon 3/4 ts Ginger 1/4 ts Nutmeg 1 1/2 c Quaker Oats, uncooked — (quick or old-fashioned) Beat butter until creamy; […]

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Non – Flat Onion Breads

Ingredients & Directions 6 tb Butter 1 ts Salt 1 1/2 c Onions; finely chopped 2 1/2 c All-purpose flour 3/4 c Water; lukewarm (to 3 cups) Recipe by: Recipes: Russian Cooking – Foods of the World – Time-Life Melt 1 Tbs of butter in a heay 10- to 12-inch skillet set over high heat. […]

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Onion & Bacon Tart^

Ingredients & Directions 2 c Flour 1 ts Salt 3/4 c (about) water 1 ts Vegetable oil FILLING 12 sl Bacon, cut in 1/2″ pieces Cream 4 md Thinly sliced onions 1 tb Vegetable oil 4 c Small curd cottage cheese, 1/2 ts Salt Pureed until almost smooth 1/4 ts Nutmeg 5 tb Creme fraiche […]

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Joan’s Oatbran Bread

Ingredients & Directions 1 1/4 c Warm water; 80 – 100 degrees 2 tb Oil; used olive 1 tb Sugar 1 ts Salt 3/4 c Oatmeal; used quick kind 1 c Oat bran; *NOTE 3 c Bread flour 3 ts Active Dry Yeast *NOTE (this is sold by cooked cereal, is not bran flakes) Place […]

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Beer & Sauerkraut Fudge Cake

Ingredients & Directions 2/3 c Butter 1 1/2 c Sugar 3 Eggs 1 ts Vanilla 1/2 c Cocoa 2 1/4 c Sifted flour 1 ts Baking powder 1 ts Soda 1 c Beer 2/3 c Sauerkraut 1 c Raisins 1 c Chopped nuts Cream butter and sugar until light. Add eggs, one at a time, […]

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Super Tupper Bread For 1 1/2 Lb Bread Machi

Ingredients & Directions 2 ts Bread machine Yeast 3 c Better for bread flour 1/4 c Sugar 1 ea Egg 1 ts Salt 4 tb Margarine,Corn Oil Etc. 1/2 c Milk 1/2 c Water Add ingredients in order listed. All ingredients should be room temperature. Fleishman Bread machine yeast in jar recommended. Gold star Better […]

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Queen Mother Cake

Ingredients & Directions 6 oz Sweet or semi sweet -chocolate. 3/4 c Butter 3/4 c Sugar 6 Eggs separated 6 oz Or 1 1/2 C finely ground -almonds 1/8 ts Salt FROSTING 1/2 c Heavy cream 2 ts Instant coffee 8 oz Chocolate..; (use the same -as used in cake) Move oven rack 1/3 of […]

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