Cottage Cheese Pancakes

Ingredients & Directions 3 Eggs 1 c Small curd cottage cheese 2 tb Salad oil 1/4 c Flour 1/4 ts Salt Applesauce and/or sour cream -and/or cinnamon and/or -powdered sugar for topping; -(optional) (from Sunset’s “Breakfasts & Brunches” Combine 1st 5 ingredients in blender and puree till smooth. Pour by 1/4 cupuls onto greased griddle […]

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Vienesse Jam Cakes

Ingredients & Directions From: Gaye Levy DTXT63A 3/4 c Unsalted butter;well chilled -cut into 12 pieces 1/4 c Sugar 1 tb Sour cream 1 ts Vanilla 1/4 ts Salt 1 1/2 c Flour 1/4 c Raspberry preserves 2 tb Powdered sugar Using the steel blade of your Food Processor, chop butter with 1/4 cup sugar […]

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Pineapple, Raisin, And Rum Bread Pudding

Ingredients & Directions 20 oz Can crushed pineapple w liq. 1 t Vanilla extract 1/2 c Low fat milk 1/2 t Cinnamon 5 c Packed Ital. Fr bread 1 in. 1 t Margarine 2/3 c Raisins 1 T Rum 1/2 c Brown sugar 1 T Light brown sugar 2 T Margarine, melted 2 T Sliced […]

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Black Bottom Pies

Ingredients & Directions 8 oz Cream cheese 1 Egg; unbeaten 1/3 c Sugar 1/8 ts Salt 1 pk (6 oz) chocolate chips 1 1/2 c flour 1 c Sugar 1/4 c Cocoa 1 ts Baking soda 1/2 ts Salt 1/3 c Oil 1 tb Vinegar 1 c Water 1 ts Vanilla SOURCE; Marathon’s Most Treasured […]

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Golden Sugar Cookies

Ingredients & Directions 2 1/2 c Sifted flour 1 ts Baking soda 1 ts Cream of tartar 1/4 ts Salt 1 c Butter 1/2 ts Vanilla 1 ts Lemon flavoring 2 c Sugar 2 Egg yolks Sift the first 4 ingredients together. Cream butter and extracts together until butter is softened. Add sugar gradually, creaming […]

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Heath Bar Cake

Ingredients & Directions 1 pk Chocolate fudge cake mix 1 cn Sweetened condensed milk 1 Jar caramel ice cream toppin 12 oz Cool Whip 4 Heath bars; crushed * * eaisier to crush if frozen ***************************** Prepare cake according to directions. Bake in 9×13″ pan. While still hot, poke the top full of holes with […]

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Penettone For Bread Machine

Ingredients & Directions 1 c Warm milk (70 F) 1 lg Egg 2 tb Butter or margarine, cut up 1 ts Salt 3 c All purpose flour 1/3 c Coursely chopped dried or -candied pineapple 1/3 c Chopped candied citron 3/4 ts Ground anise seed 2 ts Bread machine yeast -GLAZE- 3/4 c Icing sugar […]

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Date And Nut Biscuits

Ingredients & Directions 2 c Sifted bread flour 1/2 ts Salt 3 ts Baking powder 1/4 c Shortening 3/4 c Milk 1/2 c Chopped dates 1/2 c Chopped nuts These are from The Gold Cook Book. 1. Mix flour, salt and baking powder. Sift. 2. Cut in shortening with 2 knives until the consistency of […]

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Puff Oven Pancakes

Ingredients & Directions PANCAKES 4 tb Butter 4 Eggs 2/3 c Milk 2/3 c Pancake mix -FIESTA FRUIT TOPPING- 10 oz Raspberries 1 c Pineapple chunks 1 Bananas 1/4 c Sour cream 1/4 c Sugar, brown Preheat oven to 450. Melt 2 tb butter in each of two 9″ pie plates in oven. In blender, […]

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Mark’s Carrot Cake

Ingredients & Directions 1 c All purpose flour 1 ts Baking soda 2 ts Baking powder 1 ts Cinnamon powder 1/2 ts Salt 1/2 c Vegetable oil 1 c White sugar 2 1/2 c Grated carrots 1/2 c Chopped walnuts Sift & mix the flour, baking soda, baking powder, cinnamon & salt. Add the oil […]

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