Vermont Sponge Cake

Ingredients & Directions 3 Eggs, separated 3/4 c Cold Water 1 1/4 c Sugar 1 ts Vanilla 1 3/4 c Flour 1/4 ts Salt 2 ts Baking Powder 1/2 ts Cream of Tartar Beat the egg yokes and cold water until light. Add sugar and vanilla, beat for 7 minutes. Mix flour, salt, and baking […]

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Poppy Seed Oatmeal Bread

Ingredients & Directions 1 c Flour, all purpose 2 t Poppy Seeds 1 c Flour, whole wheat 1 1/2 c Buttermilk 1 1/4 c Oatmeal, quick-cooking 1/4 c Honey, liquid 1 T Baking Powder 1 ea Egg 1/4 t Salt 1 t Butter, melted In large bowl, combine all-purpose and whole wheat flours, oatmeal, baking […]

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Best All Purpose Pie Crust (dj/ws)

Ingredients & Directions 5 1/2 c Unbleached white flour 1/2 ts Salt 2 tb Sugar; (optional) 1/2 c Chilled butter 3 tb Ice water; (up to 4) To make by hand, combine the flour, salt, and sugar, if using, in a large bowl. Work the butter into the flour with a knife, pastry cutter, or […]

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Gluten-free Peanut Butter Cookies

Ingredients & Directions 3/4 c Crunchy peanut butter 3/4 c Mashed potato 3/4 c Sugar 1 Egg 1/2 c Rice flour 1/4 c Cornstarch 2 ts Cream of tartar 1 ts Baking soda 1 ts Vanilla 1/4 c Coarsely chopped peanuts In bowl, cream together peanut butter and mashed potato until smooth. Beat in sugar […]

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Hazelnut-chocolate Cheesecake

Ingredients & Directions SEE BELOW *Use Graham Cracker Crumb Crust found under Crust Variations. *Use Basic Recipe With just a few adjustments to our basic recipe, you’ll have this even richer chocolate and hazelnut flavored cake studded with chocolate chunks. Try it with a hazelnut/chocolate grahma craker-crumb crust and you’ll be craving seconds. In heatproof […]

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Pecan Shortbread Crust

Ingredients & Directions 1 1/4 c Pecan shortbread cookie -crumbs 1/4 c Chopped pecans 1/4 c Melted butter Blend all…enough for 9″ pan You can do the same with pecans and melted butter, I find the shortbread cookie crumbs a tasty addition. Lisa :O) Yields 1 Servings

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Creamy Corn Chowder With Cheese Biscuits

Ingredients & Directions -CORN CHOWDER- 2 sl Bacon 1 sm Yellow onion 2 Medium-sized all-purpose -potatoes 3/4 c Water 1 cn (1 lb.) cream style corn 1 1/2 c Milk 2 tb Butter or margarine 1 1/4 ts Salt 1/2 ts Sugar; (optional) 1/8 ts Pepper Chopped parsley CHEESE BISCUITS 2 c Sifted all-purpose flour […]

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My Melton Mowbray Pie

Ingredients & Directions 1 lb Pork shoulder, cubed 1 lb Veal shoulder, cubed 1 lb Ham (uncooked),cubed 1 ts Thyme 1/2 ts Salt 4 Eggs, hard cooked, halved 2 c Canned bouillon 2 sm Onions, chopped fine 2 tb Worcestershire sauce 1/2 ts Sage 1/4 ts Pepper 3 pk Gelatin, unflavoured -PASTRY- Any standard pastry […]

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Pumpkin Frosted Dream Cake

Ingredients & Directions -BATTER-18 1/4 oz Spice cake mix 1 Env Dream Whip whipped -topping mix 1 c Skim milk 8 Whole egg whites; slightly -beaten 1 tb Olive oil PUMPKIN FROSTING 1 Env Dream Whip whipped -topping mix 3 oz Fat-free butterscotch -pudding mix 1/2 c Skim milk 1 c Pumpkin; canned 1/4 c […]

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Velvet Pound Cake (yellow

Ingredients & Directions 2 1/4 qt WATER 8 EGGS SHELL 10 lb CAKE MIX YELLOW #10 1 3/8 lb DSRT PWD VANILLA 2 c SALAD OIL; 1 GAL 2 oz FLAVORING MAPLE PAN: 16 BY 4 1/2 BY 4 1/8 INCH LOAF-TYPE PAN TEMPERATURE: 350 F. OVEN : 1. COMBINE YELLOW CAKE MIX AND CANNED […]

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