Do it Yourself
Ingredients & Directions BREAD PUDDING 10 oz Stale French bread — 2 tb Vanilla Crumbled OR 1 c Raisins 6 c To 8 cups any type bread 1 c Coconut 4 c Milk 1 c Chopped pecans 2 c Sugar 1 ts Cinnamon 8 tb Butter — melted 1 ts Nutmeg 3 Eggs WHISKEY SAUCE […]
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Ingredients & Directions 4 c Well-drained pineapple; 1/4″ -dice 2 c Sweet potato; well mashed 1/2 c Dark brown sugar 1 1/2 c Milk or half and half 3 Eggs 1/2 c Pineapple juice 1 ts Cinnamon 1/2 ts Mace 1 Nine-inch pre-baked pie -shell Preheat oven to 350 degrees. ln a mixing bowl, mix […]
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Ingredients & Directions 1 c Lukewarm evaporated milk 1/2 tb Salt 1 1/2 c Sourdough starter 1 ts Ground allspice 1/2 c Molasses 2 c Unprocessed rolled oats 1/4 c Honey 3/4 c Raisins* 4 tb Butter melted 2 1/2 c White flour *Raisins are tossed lightly with a little flour. In lg warmed bowl, […]
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Ingredients & Directions FOR THE PASTRY 130 g Plain flour 120 g Rice flour 70 g Pistachio kernels 70 g Brown sugar 120 g Butter 1 lg Egg FOR THE FILLING 750 ml Milk 170 g Vialone Nano rice; (or -arborio rice) 3 Eggs 100 g Sugar 50 g Chopped almonds A lemon; zest of […]
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Ingredients & Directions -CRUST- 1 1/4 c Thin Mint cookies, finely cr 1/4 c Butter or margarine, melted FILLING 1 c Butter 2 c Sifted powdered sugar 4 oz Unsweetened chocolate,melted 4 ea Eggs 1 ts Peppermint extract Preheat oven to 350 degrees.Blend cookie crumbs with butter and press into bottom and sides of a […]
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Ingredients & Directions 1 x Garlic Puree(2 Roasted Head) 2 T Kosher Salt 1/4 lb Unsalted Butter, Softened 3 1/4 c Whole Wheat Flour 2 T (2 pk) Dry yeast 3 1/4 c Unbleached All Purpose Flour 1/2 c Warm Water (115-120 degrees) 1 x Cornmeal 2 1/2 c Warm Water Cream together the garlic […]
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Ingredients & Directions ———————TO MAKE THE COFFEE ICE CREAM——————— 7 fl Soya milk 5 tb Sunflower oil; (supermarket -rype, ; not cold pressed) 4 oz Ripe bananas 2 oz Soft brown sugar 2 ts Instant coffee powder 2 ts Boiling water -FOR THE PASTRY CASE- 4 oz Wholemeal plain pastry flour 1 ts Baking powder […]
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Ingredients & Directions 3 1/2 c Rye Flour 1/2 c Unsweetened Cocoa 1/4 c Sugar 3 tb Caraway Seed 2 pk Active Dry Yeast OR 2 tb From A Bulk Jar 1 tb Instant Coffee (Powder Or Crystals) 2 ts Salt 2 1/2 c Hot Water (120-130 F.) 1/4 c Vinegar 1/4 c Dark (Blackstrap) […]
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Ingredients & Directions 1 c Cottage cheese, sieved 2 tb Butter, softened 2 tb Thin cream 2 c Sifted bread flour 1 Egg, beaten 1/2 ts Salt A pinch of ground thyme 4 ts Baking powder These are from The Gold Cook Book. 1. Cream together cottage cheese, butter, egg and cream. 2. Combine flour […]
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Ingredients & Directions 1 Pie shell-9″-uncooked 1/4 ts Cloves 1 l Rhubarb-fresh 1/4 ts Cinnamon 1 c Sugar 2/3 c Evaporated milk 1/3 c Flour 1 ts Butter; melted 1/4 ts Salt Wash and trim rhubarb and cut into 1/2 inch slices-to make about 3 1/2 cups. Place in unbaked pie shell. In a small […]
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