Baking Chefs

Ingredients & Directions 1 c Water; (rice dream) 1 1/3 tb Margarine; (olive oil) 2 tb Brown sugar; (sucanat) 1 1/3 ts Salt; *NOTE 2/3 c Kashi; **NOTE cooked — (cooked brown rice works -great-my; Favorite) 2/3 c Whole-wheat flour 2 2/3 c Bread flour 2 1/2 ts Yeast *NOTE (D.R. German says a rounded […]

Ingredients & Directions 3 c Sifted all-purpose flour 1 ts Salt 1 tb Butter 2 tb Melted butter 2 ts Baking powder 1 ts Sugar 3/4 c (to 1c) Warm milk 1 x Fat for deep frying Combine dry ingredients; cut in butter. Add enough warm milk to make a soft dough, easy to handle. […]

Ingredients & Directions 1/2 c Shortening 3/4 c Brown sugar 2 tb White vinegar 3 Ripe bananas, mashed 3 tb Water 1 tb Lime juice 1/2 ts Salt 1/2 ts Ginger powder 3/4 c Coconut, grated 1 ts Baking powder 2 c White flour GLAZE 1/4 c Brown sugar 1 tb Oil 1 tb Rum […]

Ingredients & Directions 3 tb Active Dry Yeast 4 1/2 c Warm Water 4 1/2 tb Sugar 1 1/2 tb Salt 7 tb Cooking Oil 10 c All-Purpose Flour 2 c Whole-Wheat Flour Sesame Seeds Proof the yeast in 1/2 cup warm water and 1 tsp sugar. Mix the rest of the sugar, the salt, […]

Ingredients & Directions 2 1/2 c Bread or unbleached flour* *More flour may be necessary 1 c Warm milk (105F-to-115F) 1 pk Active dry yeast 1/4 c Sugar 1 Egg; at room temperature 1/2 ts Salt 1/2 c Butter; at room temperature 1/2 c Glaceed cherries 1/2 c Chopped mixed candied fruit 1/2 c Date […]

Ingredients & Directions 2 c White cornmeal 3 tb All-purpose flour 1 ts Salt 1 ts Baking soda 2 c Buttermilk 1 Egg 2 tb Bacon drippings (or melted -butter) Preheat oven to 450 degrees. In a large mixing bowl sift together cornmeal, with flour salt and baking soda. Add buttermilk, egg and drippings, mixing […]