Baking Chefs

Ingredients & Directions 1 Graham cracker crust from -scratch 20 oz Mori-nu lite firm tofu 8 oz Semisweet chocolate chips; -reserve 1 tablespoon for -garnish 1 c Honey 1/4 c Brown sugar 1 ts Vanilla extract Whipped topping optional Melt chocolate chips in double boiler or microwave. Place tofu honey, sugar and extract in food […]

Ingredients & Directions 1 9″ unbaked pie crust 8 lg Ripe tomatoes, home grown Best Salt & pepper — to taste 1/4 c (scant) chopped chives — or Onions/shallots 2 tb Fresh basil chopped 1 c Mayonnaise or low fat — or Nonfat mayo 1 c Grated cheddar cheese — or Low fat cheese) Cooked […]

Ingredients & Directions 1 lb Ground beef 1 1/2 c Onions; chopped 1 1/2 c Milk 3/4 c Bisquick? baking mix 1 Egg 1/2 ts Salt 1/4 ts Pepper 2 Tomatoes; sliced 1 c Cheese; shredded Heat oven to 400 degrees. In 10″ skillet, cook and stir meat & onions until brown. Beat rest of […]

Ingredients & Directions 1 c Evaporated Milk; blend -heat, stirring -thoroughly. Cook over low Prepare: 9-inch pie shell from Pillsbury Golden Pie Crust Mix or Sticks. Prick generously. Bake: at 450 for 8 to 10 minutes until golden brown. Cool. Prepare: Orange Pumpkin Filling. Turn into baked pie shell Chill until set, 2 to 3 […]

Ingredients & Directions 2 c Flour — sifted 3/4 ts Salt 3/4 c Shortening 6 tb Ice water Egg yolks, beaten — for Brushing Sift the flour and salt into a bowl. Add the shortening with a pastry blender or 2 knives until the consistency of coarse sand. Sprinkle the ice water over the mixture […]

Ingredients & Directions 25 Chocolate wafer cookies (8 1 1/4 c (1/2 stick) butter or margar 1/2 ga Coffee ice cream; slightly s 1/4 c Fudge topping (11 oz jar) Whipped cream Toasted sliced almonds Recipe by: Little Mom Combine cookie crumbs and butter in medium bowl, using a fork to cut in butter. Press […]

Ingredients & Directions 12 1/2 c Unbleached Flour 2 tb Salt 5 c Vegetable Shortening FLAKY PIE CRUST 2 1/2 c Flaky Pie Crust Mix 1/4 c ICE Water 1 Large Egg, Beaten 1 tb White Vinegar Combine unbleached flour and salt in a large bowl and blend well. With a pastry blender, cut in […]