Whipped Jello Cake .. Magazine
Ingredients & Directions 3 oz Raspberry jello 4 1/2 oz Cool whip 8 1/2 oz Crushed pineapple, save -juice 1 Angel food cake 1/2 c Walnuts, chopped 12 Maraschino cherries, chopped MAKE JELLO, USING JUICE FOR PART OF THE LIQUID. WHIP THOROUGHLY WHEN IT BEGINS TO SET. ADD COOLWHIP AND PINEAPPLE. SPLIT CAKE IN HALF. […]
Read More »
