Two-bean And Cheddar Cheese Pie

Ingredients & Directions 3/4 c Flour 1 1/2 c Shredded cheddar cheese 1 1/2 ts Baking powder 1/2 ts Salt 1/3 c Milk 1 Egg, slightly beaten 16 oz Can garbanzos, drained 16 oz Can kidney beans, drained 8 oz Tomato sauce 1/2 c Chopped green bell pepper 1/4 c Chopped onion 2 ts Chili […]

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Pork Pie

Ingredients & Directions 150 g Lard 450 g Plain Flour Sifted 1 Pinch of salt 1 Egg 1 ts Powdered Gelatin 500 ml Chicken Stock 675 g Boneless Lean Pork chopped Fine 1 Onion Peeled and chopped 3 ts Dried Mixed Herbs 1 ts Salt Melt lard in pan Add 300ml water and bring to […]

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Chess Pie

Ingredients & Directions 1 Stick butter 3 Eggs 1 ts Vanilla 1/4 c Milk 1 1/2 c Sugar Melt butter. Add sugar, milk, and vanilla. Add eggs one at a time, beating well. Pour into unbaked pie shell. Bake at 350 35 minutes. Yields 1 Servings

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Pink Tartar Sauce

Ingredients & Directions 1/2 c Mayonanaise 1 t Dijon-style mustard, grainy 1 T Hamburger relish 1 t Lemon juice * Hamburger relish gives this creamy, flavorful sauce its pretty pink color ——————— ——————- PER SERVING: 1 T = 101 cal., 0g Pro., 11g Fat, 1g Carbo., 117mg Sodium In small serving bowl, combine all ingredients. […]

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Pineapple Tart With Pina Colada Sauce

Ingredients & Directions 1/2 c Sugar 4 Large egg yolks 3/4 c Canned coconut milk 1 tb Rum (opt) All-purpose flour 4 Puff pastry shells 2 Pineapples,med,peeled Mint sprigs (opt) STRAWBERRY SAUCE 1. In a 1 1/2 to 2 quart pan, mix 1/3 cup sugar, yolks, and 3/4 cup coconut milk. Stir over medium-low heat […]

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Frozen Strawberry Lemon Meringue Torte Pt 1

Ingredients & Directions FOR THE MERINGUE LAYERS 4 lg Egg whites 1 c Granulated sugar -FOR THE LEMON FILLING- 1 ts Unflavored gelatin 2 tb Cold water 1/2 c Fresh lemon juice 2/3 c Granulated sugar 3 lg Egg yolks 2 1/2 ts Freshly grated lemon zest 1/2 c Well-chilled heavy cream -FOR THE STRAWBERRY […]

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Buttermilk Biscuits

Ingredients & Directions 5 c All-purpose flour 1 ts Baking soda 1 tb Baking powder 2 ts Salt 2 1/2 tb Sugar 2 pk Active dry yeast 1/2 lb Unsalted butter; cut into -small piece 4 tb Unsalted butter; melted 2 c Buttermilk Heat oven to 450 degrees. Line 3 baking sheets with parchment. Sift […]

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Easter Bunny Breads

Ingredients & Directions 2 pk Yeast, quick rise 1/2 c Sugar 1 1/2 ts Salt 4 1/2 c Flour 6 tb Margarine 2 x Eggs, lg 8 x Kisses, milk chocolate 1 tb Sugar, confectioners’ About 2 hours before serving or early in the day. In bowl, combine yeast, sugar, salt, and 1 cup flour. […]

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Hawaiian Macadamia Bread

Ingredients & Directions 3 c Unsifted all purpose flour 3 1/2 ts Baking powder 1/2 ts Baking soda 1/4 ts Salt 1/4 c Butter or margarine, Softened 3/4 c Sugar 2 Eggs 1 cn (20 oz.) crushed pineapple, Well drained, reserving 1 c. Syrup 1/2 ts Vanilla extract 1 c Packaged, flaked coconut 1 Jar […]

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Mark Talisman’s Jewish Onion Bread

Ingredients & Directions Patricia Dwigans 2 tb Yeast 1 1/2 c Warm Water 1 ts Sugar 1 lg Spanish Onion 1 bn Scallions 6 c Bread Flour — to 8 cups 2 tb Olive Oil — plus more oil 2 ts Salt — or to taste 2 tb Dried Onions 2 tb Poppy Seeds Put […]

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