Do it Yourself
Ingredients & Directions 2 c Corn Bread Crumbs 1/2 c Onion, finely chopped 1/4 c Pecans, chopped 1/2 c Celery, chopped 1 tb Dried Parsley Flakes 1/2 ts Dried Thyme 1/4 c Water -or- Chicken Broth Mix all the ingredients together in a bowl. Stuff into poultry or transfer to a lightly oiled casserole. Bake […]
Read More »
Ingredients & Directions -Elaine Radis BGMB90B 2 Eggs 1 pk Yeast 6 tb Vegetable oil 3 c Flour 1 1/2 ts Salt 4 tb Sugar 3/4 c Water; warm Combine all ingredients in the pan in the order listed and select white bread; push start When I make this into Challa, I remove from the […]
Read More »
Ingredients & Directions 400 Grams flour 30 Grams yeast 2 Cooked potatoes 1 tb Oil 5 Grams salt Lukewarm milk Heat deep frying oil From: rah@netcom.com (Richard Hyde) Date: Tue, 15 Mar 1994 18:59:59 GMT 1. In a medium size bowl add 1 deciliter (approximately one half cup) lukewarm milk, to 3 dekagrams of yeast […]
Read More »
Ingredients & Directions SWEET POTATOES 2 lb Sweet potatoes; peeled, cut -in 1-inch chunks 2 1/2 ts Salt; divided 1/2 ts Freshly ground white pepper 1/4 ts Ground nutmeg 1/4 ts Ground cinnamon 1/2 c Maple syrup 3 Eggs; separated -GRITS- 3 c Water 1/2 ts Chopped garlic 2 tb Butter 1/2 ts Salt 1 […]
Read More »
Ingredients & Directions 10 ea Sl day old sourough or 1/2 c Sugar -French bread, torn in AND -pieces 6 ea Pk Sweet ‘n Low 1 qt Skim milk, heated 1 t Vanilla 1 c Evaporated skim milk 1/2 t Nutmeg 1 c Egg Beaters 1 t Cinnamon 1 c Sugar 1/4 c Liquid butter […]
Read More »
Ingredients & Directions 2 pk Active dry yeast 1/4 c Warm water (105 to 115f) 1 c Lukewarm milk (scalded; then -cooled) 3/4 c Sugar 1 ts Salt 3 Eggs 1/2 c Margarine or butter; -softened 5 1/2 -(up to) 6 c Flour 1 Egg Dissolve yeast in warm water in large bowl. Stir in […]
Read More »
Ingredients & Directions 2 c Wholewheat bread 5 ea Garlic cloves, crushed 1 ts Carom seeds* Salt 1/2 c Vegetable oil 1 c Warm water 1/4 c Flour for dusting In a large bowl, mix the flour, garlic, carom seeds, salt, 1 tb oil & water until a dough is formed. Kead for 7 to […]
Read More »
Ingredients & Directions LUAN WOODS 2 X sticks margarine 2 c. sugar 4 eggs 5 c. plain flour l c. buttermilk 1/2 tsp. soda dash of salt l tsp. vanilla 1/2 tsp. lemon extract l box raisins Mix dry ingredients. Cream margarine and sugar, add eggs. Combine buttermilk and dry ingredients alternately. Add raisins.***Bring raisins […]
Read More »
Ingredients & Directions 1 c Graham cracker crumbs 1/2 c Almonds, ground 1/4 c Butter, melted 1 1/2 lb Cream cheese, -room temperature 1 1/4 c Sugar 1 ts Salt 1/4 c Flour, sifted 5 Eggs, separated 2 tb Lemon juice 1 ts Vanilla extract 1/2 ts Almond extract 1 c Sour cream Mix together […]
Read More »
Ingredients & Directions 1/2 lb Strong white bread flour 1 ts Easy-blend yeast 1/2 ts Salt 1/2 oz Melted lard 1/4 pt Warm water (or milk & water) TO FINISH 1/4 lb Pure pork lard; diced Lard for greasing the pan Cinnamon Allspice Demerara sugar ———————-MIX TOGETHER THE FOLLOWING———————- 1 oz Sultanas; chopped 1 oz […]
Read More »