Sundae Pies (crust Recipes, Ice Cream Fillings)

Ingredients & Directions 2 Or 3 kinds. Then garnish -unsweetened chocolate, -with sprinkling of grated Pick a Crust: SPICY-PASTRY CRUST: To 1/2 pkg. piecrust mix, add 2 tablesp. sugar and 1 teasp. cinnamon. Make into 8″ or 9″ pie shell as package directs- bake. Or make favorite pastry and bake in 8″ or 9″ pie […]

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Impossible Bacon Breakfast Pie (quiche)

Ingredients & Directions 1 lb Bacon 1 cn Green Chili (chopped) 1 c Grated cheese (Jack) 1 1/2 c Milk 1 c Bisquick 6 oz Sour cream 3 Eggs 1 Salt & Pepper to taste Brown, drain and crumble bacon. Put in bottom of 11X7 greased dish. Top with onion and cheese. Put rest in […]

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Torta Di Rocotta E Spinaci – (country Pie)

Ingredients & Directions 2 tb Butter or margarine 1/2 c Chopped onion 1 pk (10 oz) frozen chopped -spinach; chopped 1 lb Ricotta cheese 1/2 c Grated Parmesan cheese 2 Eggs; beaten 3/4 ts Garlic salt 1/4 ts White pepper 1/4 ts Ground nutmeg 1 9-inch unbaked pie shell DIRECTIONS:Heat the butter in a small […]

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Chocolate-chocolate Pie

Ingredients & Directions 2/3 c Unbleached flour 3 tb Oats; 1-minute 1 tb Regular wheat germ 1/4 ts Baking powder 3 tb Cold; sweet, soft corn ; oil margarine 3 tb Ice water 1 oz Semisweet chocolate 1/2 c Evaporated skim milk 1 1/2 tb Cocoa powder 1 ts Vanilla extract 2 ts Unflavored powdered […]

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Cheese-spinach-sausage Pie

Ingredients & Directions 1 lb Italian sausage; Sliced 6 Large Eggs; reserve yolk 2 pk Frozen Chopped Spinach; Thaw -and drain 1 lb Mozzarella cheese; Shredded 2/3 c Ricotta Cheese 1/2 ts Salt 2/3 ds Black Pepper 2/3 ds Garlic Powder 1 Pie crust; (9 inch) 3 ts Water Saut?sausage slices. Combine eggs with sausage, […]

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Hazelnut Frangipane Pear Tart

Ingredients & Directions 1/2 Recipe pate sable, chilled (about 10 ounces) 2/3 c Toasted filberts 2/3 c Confectioner’s sugar 2 oz (1/2 stick) unsalted butter, Soft 2 tb Sugar 1 Egg 1/4 ts Almond extract 1/2 ts Vanilla extract 3 tb Flour 3 tb Raspberry jam 1 1/2 sm Bosc pears, unpeeled 1 tb Butter, […]

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Dough Starter In Bread

Ingredients & Directions -LYMAN EDDY (HKDS25A -FOR ONE LOAF- 2 c Starter 2 tb Sugar 1 1/2 ts Salt 1 tb Dry yeast 3 tb Pwd milk..dry 1 c Warm water 2 tb Melted shortg or oil 3 1/2 c Etter for Bread flour. Dissolve yeast in warm water. Add STARTER, sugar; salt; pwd. milk […]

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Princess Torte

Ingredients & Directions 3 Eggs 2/3 c Sugar 1/4 c Sugar (additional) 1/3 c Each of potato flour & Flour 1 ts Baking powder 2 ts Vanilla 2 Egg yolks 1 Envelope gelatin 1/4 c Cold water 1 1/2 c Heavy cream Green Marzipan: 1 8 oz can almond paste 1/2 c Confectioners’ sugar 3 […]

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Biscuit Sausage Quiche

Ingredients & Directions 1 lb Turkey breakfast sausage 1/4 c Onion; chopped 1/4 c Green bell pepper; chopped 10 Eggs 1 c Cheddar cheese; shredded 1 cn (17.3 oz) Pillsbury Grands -Refrigerated Buttermilk -biscuits Heat oven to 375 degrees. In large skillet, brown sausage, onion and bell pepper; drain well. In large bowl, beat eggs; […]

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Double Apple Bread

Ingredients & Directions 1 c Walnuts 1/2 c Butter 1 c Plus 2 T light brown sugar 2 Eggs 1 ts Vanilla extract 1 1/2 c Applesauce, unsweetened 1 2/3 c Flour 1/2 c Whole wheat flour – preferably stoneground 1 ts Baking soda 1/4 ts Salt 1 1/2 ts Cinnamon 1/2 ts Nutmeg 1 […]

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