Egg Custard Tarts
Ingredients & Directions Tart Pastry: 1/4 c Butter 1/4 c Lard 1 Egg 6 tb Sugar 2 c Sifted all purpose flour. Egg Custard Filling: 2 Whole extra large eggs 3 Extra large egg yolks 1 c Whole milk 1/2 c Half and half 1 c Sugar Cream the butter with lard. Add egg and […]
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