Do it Yourself
Ingredients & Directions 1 1/2 lb Ground beef 1 pk Enchilada sauce mix 2 cn (8-oz ea) tomato sauce 1/2 ts Salt 1 c Water 1 lg Onion, finely chopped 1 cn (2 1/4 oz) sliced ripe olive Heavy-duty foil, 15″ long Corn tortillas, 8-10 In skillet brown meat and drain off excess fat. In […]
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Ingredients & Directions INGREDIENTS FOR CRUST 1 c All-purpose flour 2 tb Unsweetened cocoa powder; -sifted 3 tb Granulated sugar 1 Pinches salt 4 tb Cold unsalted butter; cut -into small ; cubes 1 lg Egg ———————–INGREDIENTS FOR FILLING———————– 2 1/2 c Milk 1/3 c Granulated sugar 1/4 c Cornstarch 1 pn Salt 3 lg […]
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Ingredients & Directions -CRUST- 1 c Bisquick Baking Mix 1/4 c Milk Or Light Cream -MEAT FILLING- 1 lb Lean Ground Beef 1/2 c Onion; Chopped, 1 md 1/2 ts Salt 1/4 ts Pepper 2 tb Bisquick Baking Mix 1 tb Worcestershire Sauce TOPPING 2 Tomatoes; Sliced, Md 2 Eggs; Lg 1 c Cheddar Cheese; […]
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Ingredients & Directions 4 oz Shortcrust pastry 2 oz Dark chocolate, melted 4 oz Cream cheese, at room Temperature 1 tb Double cream 1/2 oz Caster sugar Vanilla essence Fresh fruit (strawberries, Raspberries, sliced peaches, Etc ) Apricot jam or red currant Jelly, melted and sieved, to Glaze Line tartlet tins with the pastry (use […]
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Ingredients & Directions 3 c + 3 T flour 6 1/2 ts Baking powder 10 ts Milk 1/2 c Dried tart cherries; cut up 1/2 c Sugar 1/2 c Chilled butter; cut up 1 Egg; beaten 1 ts Orange or lemon rind;grated Preheat oven to 350. Lightly grease baking sheet. Stir together the flour, sugar […]
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Ingredients & Directions -CRUST- 1 1/2 c Graham cracker crumbs 1/3 c Butter or margarine; melted FILLING 12 oz Cream cheese; softened 5 Eggs; divided 1 1/4 c Granulated sugar; divided 1 ts Vanilla extract 1 3/4 c Solid pack pumpkin (16 oz -can) 1/2 c Milk 1 ts Ground cinnamon TOPPING 1 c Heavy […]
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Ingredients & Directions 2 c Flour 1/2 ts Salt 4 ts Baking powder 1/2 ts Cream of tartar 2 ts Sugar 1/2 c Shortening 2/3 c Milk Sift flour, salt, baking powder, cream of tartar and sugar; cut in shortening. Add milk and stir. Roll or pat 1/2 inch thick and cut out with biscuit […]
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Ingredients & Directions XKGR41A Don Fifield 2 1/4 c Bread Flour 1 tb Brown sugar 1 tb Dry milk 1 ts Salt 1 tb Butter 1/3 c Bran flakes (1 oz) 1/4 c Toasted bran (3/4 oz) 1 c Water 1 ts Dry yeast Timer OR Bake (Rapid) mode may be used. Place all ingredients […]
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Ingredients & Directions -JUDI M. PHELPS (BNVX05A) 3/4 c Old-fashioned rolled oats 1 1/4 c ;water (Welbilt/Dak add -2 tablespoons more 3 c Bread flour 1 1/2 ts Salt 3 tb Molasses 1 1/2 ts Red Star active dry yeast; -1-1/2-lb Panasonic/National -machines (use 3 tsp. yeast) -1-1/2 lb Welbilt/Dak -machines (use 2 tsp. yeast) […]
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Ingredients & Directions 10 oz Broccoli; chopped, thawed -and drained 8 1/2 oz Corn muffin mix 1/2 c Miracle Whip 1/2 c Onion; chopped 1/2 c Cottage cheese 4 Eggs; beaten 1 ts Salt 1/2 ts Pepper Heat oven to 375. Mix all ingredients. Spoon into lightly greased loaf 9″ loaf pan. Bake 40 minutes. […]
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