Do it Yourself
Ingredients & Directions -CRUST- 1 c All purpose flour 1/4 c Sugar 1 tb Grated lemon peel 1/2 c Butter 1 Egg yolk, slightly beaten 1/2 ts Vanilla 1 ts Lemon juice FILLING 4 Eggs, separated 1 c Sugar, divided 1/3 c Lemon juice 2 tb Grated lemon peel 1/2 ts Unflavored gelatin 1/4 ts […]
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Ingredients & Directions 3/4 c Yellow cornmeal 1 1/4 c All purpose flour 1/4 c Sugar 1/2 ts Salt 1 tb Baking powder 1/2 ts Red pepper (Cayenne) 1 ds Garlic powder 1 Egg; beaten or egg -substitute 3/4 c Milk 1/4 c Cooking oil 1 tb Minced onion 2 tb Green pepper; minced 2 […]
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Ingredients & Directions 8 Inch pastry case 3 Egg yolks 2 Whole eggs 40 g Caster sugar 150 g Butter 200 g Bitter chocolate in pieces Put the egg yolks, whole eggs and sugar in a bowl and beat until thick, creamy and light. Melt the butter and chocolate together over a pan of simmering […]
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Ingredients & Directions 6 sl White bread; firm-textured 1 c Cheddar cheese; shreddedd -crusts removed 1 c Milk; 2 c Chicken; cooked chopped 1 cn (10-oz) crean celery soup; 4 tb Butter -=OR=- 2 Eggs; beaten 4 tb Margarine; 1 ts Salt; 1/4 lb Mushrooms; fresh sliced 2 tb Pimiento; chopped 1 cn (8-oz) water […]
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Ingredients & Directions FILLING 2 tb EDEN Hot Pepper Sesame Oil 1 md Onion; chopped 2 Garlic cloves; pressed 1/2 c Fresh or frozen corn 1 Green pepper; chopped 1/2 c Chopped olives – black or green 2 cn EDEN Organic Pinto Beans -OR- Black or Kidney Beans — (15 oz. cans), drained 1 c […]
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Ingredients & Directions 1/2 tb Yeast 1 tb Sugar 3 c Flour, bread 2 tb Oil 1 c Cereal, Grape Nuts 1 Eggs 1/2 tb Salt 1 1/8 c Water; warm Bring all ingredients to room temperature and pour into bakery, in order, except nuts and raisins. Set “baking control” at 11 o’clock. Select “white […]
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Ingredients & Directions 3/4 c Whole blanched almonds; -(about 4 ounces), ; toasted lightly and ; cooled 1/2 c Sugar 1 1/2 Sticks unsalted butter; -softened (3/4 cup) 4 lg Eggs; separated 1/2 ts Freshly grated orange zest 1 tb Kirsch 6 oz Fine-quality bittersweet -chocolate; (not -unsweetened), ; broken into pieces ; and ground […]
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Ingredients & Directions 1 3/4 c Unsifted all-purpose flour 1/2 ts Salt 2/3 c Vegetable shortening 1/3 c Cold water 1 c Sugar 1/4 c All-purpose flour 1 ds Salt 4 c Fresh blackberries, 1 x Washed and drained Sift together flour and salt in a mixing bowl.Cut in shortening with a pastry blender until […]
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Ingredients & Directions 1 Egg 1 tb Dijon mustard 1 ts Minced garlic Juice of 1/2 lemon 1 c Olive oil plus 1 tablespoon Salt and pepper 1/2 c Chopped onions 1/4 c Chopped red peppers 1/4 c Chopped yellow peppers 1 lb Lump crab meat,; picked over -for cartilage 1 tb Creole mustard 1 […]
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Ingredients & Directions 2 1/2 c Whole-wheat flour 1 c Raisins; mixed dark & light 1 1/2 c Wheat germ 2 t Baking soda 1/3 c Brown sugar 1 7/8 c Buttermilk 1/2 t Salt 1/3 c Molasses Preheat oven to 325 degrees F. Grease a 9 X 5 X 3-inch pan. Combine flour, wheat […]
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