Do it Yourself
Ingredients & Directions 1/2 tb Yeast 2 tb Jelly 3 c Flour, bread 1/2 c Peanut butter 2 tb Sugar 1 1/4 c Water; very warm Bring all ingredients to room temperature and pour into bakery, in order. Set “baking control” at 10 o’clock. Select “white bread” and push Start. The crust will get well-done, […]
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Ingredients & Directions 2 c All-purpose flour 2 1/2 ts Baking powder 3/4 ts Salt 3 tb Cold unsalted butter 3 tb Cold vegetable shortening 2/3 c Flat beer; at room -temperature From: japlady@nwu.edu (Rebecca Radnor) Date: Tue, 6 Dec 1994 06:18:56 GMT This recipe is adapted from “Beer Cuisine” by Jay Harlow. 1. Heat […]
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Ingredients & Directions 1 Dried Chipotle chile 3/4 c Coarsely ground yellow -cornmeal 1/4 c All purpose flour 1 ts Doubleacting baking powder 1 1/2 tb Sugar 1/2 ts Salt 1/4 ts Baking soda 1 tb Unsalted butter 1 sm Onion; finely diced 2 1/2 ts Chilled shortening 3/4 c Buttermilk Place chipotle chile in […]
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Ingredients & Directions -INGREDIENTS- 1 ea Package spice cake mix 2 ea Eggs ———————–BROWNED BUTTER FROSTING———————– 1/3 c Butter 1 1/2 t Vanilla DIRECTIONS 1 ea (1 lb.) can applesauce 2 T Milk 3 c Sifted powder sugar In a large mixing bowl, combine cake mix with applesauce and eggs. Blend for 30 seconds. Beat […]
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Ingredients & Directions 1 tb Yeast 1/3 c Tepid water 1/4 ts Sugar 1/2 ts Ascorbic acid 3 1/2 c Flour (1 lb) 1 tb Gluten flour per cup of -flour 2 1/4 ts Salt 2 tb Olive oil 1 c Cold water This method is from Julia’s “Way to Cook” book. It works well […]
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Ingredients & Directions -SPINACH FILLING- 2 1/2 lb Spinach stemmed 1/4 c Olive oil 1/4 c Minced onion 3 Garlic cloves, minced 6 oz Black olives (Kalamata), -pitted & cut to 1/3″ pieces 1/2 c Raisins 1/4 ts Dried red pepper flakes Freshly ground pepper -YEAST CRUST- 2 pk Dry yeast 1 1/2 c Warm […]
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Ingredients & Directions 1 c Flour & 2 tbsp; sifted 1/2 ts Baking soda 1/2 ts Salt 1/2 c Butter; softened 1/3 c Sugar; brown firmly packed 1/3 c Sugar; granulated 1 Egg 1 1/2 ts -Water; very hot 1/2 ts Vanilla 1 c Chocolate chips;semisweet Calories per serving: 74 Fat grams per serving: Approx. […]
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Ingredients & Directions 2 c Sugar 4 tb Cocoa 1/2 c Evaporated Milk 1/2 c Butter Splash of Vanilla 1/2 c Peanut Butter 2 c Oatmeal Combine sugar and cocoa in large saucepan.Stir in milk,add butter and vanilla.Cook over med-high heat until it comes to a rapid boil. Continue to boil for 2-1/2 min. Remove […]
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Ingredients & Directions 4 x Eggs 1/2 c Oil 1/2 c Water 1/2 ts Vanilla 1/2 ts Salt 1 1/2 ts Baking powder 1 c Cake flour 3/4 c Sugar FILLING 2 c Plus 2 T milk 3/4 c Sugar 1/2 ts Vanilla 1 tb Cornstarch 2 x Eggs, beaten FROSTING 1 1/2 c Whipping […]
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Ingredients & Directions 1 Tube Pillsbury chocolate 1 lg Pkg Resees cups -chip cookie dough 1. Particially freeze the dough to make cutting it easier. Then cut dough into 12 even slices. Cut each slice into 4. (48 total pieces) 2. Lightly spray miniture muffin pans with veg spray. Place 1 piece of dough into […]
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