Ingredients & Directions
1 c Flour 3/4 ts Salt
1 c Cornmeal 2 ea Eggs
1/4 c Sugar 1 c Milk
4 ts Baking powder 1/4 c Shortening
Combine dry ingredients. Cut in shortening until well blended. Beat
in milk and eggs thoroughly. Bake at 425 degress for 30 to 35
minutes or until toothpick inserted in center comes out clean.
Yields
1 servings