Ingredients & Directions
FOR 11/2 LB. LOAF-
1 pk yeast
2 1/2 c whole wheat flour
1 c bread flour
1 tb sugar
1 ts salt
2 tb soft butter
3 tb nonfat dry milk
1 1/2 c warm water
Add all ingredients in the order listed, select white bread and push
start.
NOTE: A nutritious real whole wheat bread good for sandwichwes and
“great” for toast.
From Loafing It by DAK
Yields
1 servings
