Ingredients & Directions
===FOR 11/2 LB. LOAF=== 1/4 c Nonfat dry milk
1 pk Yeast 1 1/2 c Grated sharp cheddar; (6 oz
2 tb Sugar 1 tb Soft butter
3 c Bread flour At room temperature
1 1/4 c Warm water 1 ts Salt
Put all ingredients into the pan, select white bread, and push
start.
From Loafing It by DAK
Yields
1 servings
