YIELD: 8 SERVINGS
-REGULAR LOAF-
1/2 c Water 2 ea Tb Applesauce, unsweetened
2 c White bread flour 2 t Brown sugar
3/4 t Salt 1 1/2 t Fast rise yeast ***OR***
1/2 c Cherries, dried 2 t Active dry yeast
1/3 c Cherry yogurt, low fat
LARGE LOAF
3/4 c Water 1/4 c Applesauce, unsweetened
3 c White bread flour 1 ea Tb Brown sugar
1 1/4 t Salt 2 t Fast rise yeast ***OR***
3/4 c Cherries, dried 3 t Active dry yeast
1/2 c Cherry yogurt
Regular loaf yields about 8 slices, Large about 12 slices.
SUCCESS HINTS: Use low fat fruited yogurt. Add the dry cherries
whole. If you want whole cherries, add them at the beep in the
fruit/nut cycle. This recipe can be used with the regular and rapid
bake cycles.
CALORIES: 130 PROTEIN: 12{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2} CHOLESTEROL: 0.3 mg
CARBOHYDRATES: 86{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2} SODIUM: 172 mg. FAT: 2{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2} ++ from ELECTRIC
BREAD, by Innovative Cooking Enterprises PO Box 240888, Anchorage,
Alaska 99524-0888 Shared by Hunter Elliot
Yields
3 servings