STREUSEL
1/2 c Brown sugar
2 tb Flour
1 ts Cinnamon
2 tb Melted butter
1/2 c Chopped nuts
-CAKE BATTER-
1/4 c Shortening
3/4 c Sugar
1/4 c Salt
1 1/2 c Flour
3 ts Baking powder
1 Egg
2/3 c Milk
1 ts Vanilla
STREUSEL: Mix ingredients.
CAKE: Sift flour, measure and sift 3 times with sugar, salt and
baking powder. Cut the shortening into the flour mixture with a
pastry blender or two knives. To the well beaten egg, add the milk
and vanilla and stir this into flour mixture.
Pour 1/2 of the batter into a greased pan 6×10-inches. Sprinkle with
1/2 of the streusel mixture; add the remaining batter, and top with
the other half of the streusel. Bake at 350? F. 25 minutes.
~ Miss Constance Strieger typed & posted by teri chesser 7.95
Yields
1 coffeecake