Ingredients & Directions
2 c Sugar
1/2 c Milk
1 ts Vanilla
2/3 c Peanut butter
2 c Quick oats
6 tb Cocoa
Combine sugar, milk & vanilla; bring to a rolling boil & boil 1 minute. Add
peanut butter & remove from heat. Combine oats & cocoa & add to mixture.
Spoon onto waxed paper. Let stand about 1 hour.
MRS R.C. (LYNNE) RONK
From the The Bliss of Cooking Returns, Fort Bliss Officers Wives Club,
Ft. Bliss, TX. Downloaded from Glen’s MM Recipe Archive,
Yields
12 Servings
