Baking Chefs

Ingredients & Directions 2 c Bisquick 1/2 c Shredded sharp cheddar 2/3 c Milk 1/4 c Melted butter 1/4 ts Garlic powder Mix Bisquick, cheddar and milk into soft dough. Beat with a wooden spoon for about 30 seconds. Spoon on to greased cookie sheet. Smooth down tops. (Bisquick forms sharp hard points otherwise) Bake […]

Ingredients & Directions 1 c Milk 1/3 c Mayonnaise 1 tb Sugar** 2 c Self-rising flour* 1/4 c Kraft American Cheese** 1/2 ts Garlic POWDER — not salt 3 tb Melted butter or margarine Muffin paper liners *You may use all-purpose (regular) flour, however biscuits will not rise much and have a denser texture; flavors […]

Ingredients & Directions 2 c Minus 1 T flour 1 tb Plus 2 tsp baking powder 1/2 ts Baking soda 1 Pinch salt 3 tb Stick margarine, chilled 3/4 c Low fat (1.5{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2}) buttermilk 1 1/2 oz Sharp cheddar cheese, grated 1/4 ts Garlic powder 1. Preheat oven to 450F. Line baking sheet with parchment […]

Ingredients & Directions 2 c Bisquick baking mix 2/3 c Milk 1/2 c Shredded cheddar cheese — (2 oz.) 1/4 c Margarine or butter — Melted 1/4 ts Garlic powder Mix Bisquick thru cheese until soft dough forms; beat vigorously for 30 seconds. Drop dough by spoonful into ungreased cookie sheet. Bake 8-10 minutes or […]

Ingredients & Directions 2 c Bisquick? baking mix 1/2 c Cold water 3/4 c Sharp cheddar cheese; grated 1/4 c Butter 1 ts Parsley 1/2 ts Garlic powder 1/2 ts Italian seasoning Bake 450 for 8-10 minutes, brush with the butter and spices – you know the drill. “Folks a wonderful person sent me the […]

Ingredients & Directions 2 c Flour 3 ts Baking soda 1 ts Salt 1/2 c Shortening; (Crisco) 2/3 c Buttermilk 1 ts Garlic powder 1 c American cheese; -(sharp)(grated) Preheat oven to 425 degrees. Sift dry ingredients together. Add 1/2 of grated cheese to Crisco, and mix well then cut the shortening into the dry […]

Ingredients & Directions —–waldine van geffen -vghc42a—– 1 c Milk 1/3 c Mayo 1 tb Sugar; or 3 pk Sweet & low 2 c Self-rising flour 1/4 c Kraft’s american cheese; -grate Liquid margarine Garlic powder Kraft american cheese food Combine milk, mayo, sugar and flour. Beat with mixer at high speed, not quite 1 […]

Ingredients & Directions 1 ts Garlic salt or powder 1 tb Parsley flakes 1 ts Italian seasonings 5 lb Bisquick 44 oz ;Water, cold 1 lb Cheddar, sharp; grated 1/2 c Butter Preheat oven to 450 degrees. Mix bisquick, water and cheese. Drop by large spoonfuls onto greased baking sheet. Bake for 8-10 minutes. After […]

Ingredients & Directions —–cathy keating (rkhs20c- 2 c Bisquick 2/3 c Milk 1/2 c Grated cheddar cheese 1/4 c Butter; melted 1/4 ts Garlic salt ds Italian seasoning; generous ———————YOU SHOULD ALSO BE ABLE TO M——————— Combine first 3 ingredients. It will be sticky. Spoon into 12 well-greased muffin tins. Do not use paper liners. […]

Ingredients & Directions 1 recipe dry baking mix 1 TB chili powder 1 ts red pepper 1/2 ts dried red pepper 1/2 c cheddar cheese — shredded 1 1/2 c sourdough starter Stir together dry baking mix, chili powder, red pepper, dried chili peppers, and cheese. Add sourdough starter and mix until moistened. Place mixture […]