Baking Chefs

Ingredients & Directions 2 3/4 c Flour 4 ts Baking powder 6 tb Shortening 1 1/4 c Milk 1 ts Salt Sift flour, measure, and sift with baking powder and salt. Cut in shortening. Add milk, stirring sufficiently to blend well. Drop by teaspoonfuls onto well-oiled baking sheet. Bake in hot oven (450? F) about […]

Ingredients & Directions 1 c Reduced-fat baking mix 1/4 c Non-fat milk 1 tb 4-fruit all-natural conserve Combine baking mix and milk and stir until almost blended. Swirl in fruit conserve. Makes enough for 4 biscuits. Yields 4 Servings

Ingredients & Directions 2 1/4 c Flour, whole wheat 1/2 c Powdered milk 1/2 ts Salt 6 tb Margarine or bacon drippings 1 Egg; beaten 1 tb Brown sugar 1/2 c Ice water Preheat oven to 350 degrees. Mix four, milk powder and sugar. Cut in shortening until mixture looks like cornmeal. Add egg. Add […]

Ingredients & Directions 3 1/2 c Flour 2 c Whole wheat flour 1 c Rye flour 1 c Cornmeal 2 c Cracked wheat 4 ts Salt 1/2 c Dry milk 1 Egg 1 pk Dry yeast (1 T) 1 pt Chicken stock Ingredients not generally available may be found at health food stores. Dissolve yeast […]

Ingredients & Directions 2 1/2 c WHOLE WHEAT FLOUR 1/2 c POWDERED MILK 1/2 ts SALT 1/2 ts GARLIC POWDER 1 ts BROWN SUGAR 6 tb BUTTER ** 1 ea EGG, BEATEN 1/2 c ICE WATER ** BUTTER, MARGARINE, SHORTENING OR MEAT JUICES MAY BE USED. COMBINE THE FLOUR, MILK, SALT, GARLIC POWDER AND SUGAR. […]

Ingredients & Directions 3 1/2 c Flour 2 c Whole wheat flour 1 c Rye flour 1 c Cornmeal 2 c Cracked wheat 4 ts Salt 1/2 c Dry milk 1 Egg 1 pk Dry yeast (1 T) 1 pt Chicken stock Ingredients not generally available may be found at health food stores. Dissolve yeast […]

Ingredients & Directions 2 c All-purpose flour 1/3 c Sugar 2 ts Baking powder 1/2 ts Baking soda 1/4 ts Salt 8 oz Carton lemon yogurt 1 Egg — lightly beaten 1/4 c Butter or margarine — Melted 1 ts Grated lemon peel 1 c Fresh or frozen blueberries Glaze: 1/2 c Confectioner’s sugar 1 […]

Ingredients & Directions 2 ea EGG YOLKS 2/3 c FLOUR 2/3 c MILK 1 tb SUGAR 1 tb BUTTER, MELTED 1/4 ts SALT 2 ea STIFFLY BEATEN EGG WHITES BEAT EGG YOLKS 4 TO 5 MINUTES OR UNTIL THICK AND LEMON COLORED. ADD SUGAR, FLOUR, MILK, BUTTER AND SALT. BEAT 2 TO 3 MINUTES. GENTLY […]

Ingredients & Directions FILLING 1/2 lb Dates Chopped 1/3 c Water 1/4 c Sugar 1 ts Lemon Juice -DOUGH- 1/2 c Butter 1 1/2 c Brown sugar 1 Egg, beaten 2 c Flour 1/4 ts Salt 1/2 ts Baking soda FILLING: Cook the dates in a medium saucepan with the water Sugar and lemon juice […]

Ingredients & Directions 1 tb Cornstarch 1 tb Sugar 1/8 ts Ground cinnamon 3/4 c Water 2 md Apples, tart, pared, sliced 3/4 c Biscuit mix (see recipe) 2 tb Process American cheese – shredded 3 tb Water 4 servings of about 1/2 cup each 166 calories per serving 1. Pre-heat oven TO 400?F. (hot) […]