Baking Chefs

Ingredients & Directions 3 pk Pepperidge farm party rolls 1 lb Chopped ham 1 Margarine; softened 1 sm Onion; chopped 3 Prepared mustard 3 Poppy seeds Recipe by: clays@mindspring.com (Clay Stovall) Mix margarine, onion, mustard and poppy seeds together. spread mixture on top side of rolls. Cover bottom halves with ham, assemble and bake 10 […]

Ingredients & Directions 3/4 c Fine sugar 1 ts Treacle (golden corn syrup) 1/4 lb Butter 1 ts Baking soda 3/4 c Coconut, flaked 1 c Oatmeal 3/4 c Plain flour 2 tb Boiling water ANZAC day is celebrated in Australia on April 25. On this day in 1915, the ANZACs (Australian and New Zealand […]

Ingredients & Directions 1 c All purpose flour 1 c Rolled oats 3/4 c Coconut, shredded, unsweetnd 3/4 c Sugar 1/2 ts Baking powder, double acting Stick + 2 tb butter, unsalt 2 tb Lyle’s Golden Syrup * * available at specialty food shops and many supermarkets [Editor’s Note: this may just be corn syrup, […]

Ingredients & Directions 1 c Flour,all-purpose 3 ts Baking powder 1 ts Salt 2 tb Shortening 1 c Sweet potatoes,mashed 1/2 c Milk 1. Preheat oven to 400’F. 2. Sift flour, baking powder, and salt into mixing bowl. Cut in shortening. Add potatoes and mix thoroughly, then add enough milk to make a soft dough. […]

Ingredients & Directions 3 c Flour,all-purpose,sifted 1 ts Salt 1/2 ts Baking soda 3 ts Baking powder 2/3 c Shortening 1 c Buttermilk 4 tb Butter (opt) 1. Preheat oven to 450’F. 2. Sift flour, salt, soda, and baking powder into mixing bowl. Cut in shortening, using 2 knives, a pastry cutteror your hands dusted […]

Ingredients & Directions 1 Cake yeast 3 ts Baking powder 2 tb Lukewarm water 4 tb Sugar 5 c Plain flour 1 ts Salt 1 ts Soda 1 c Shortening 2 c Buttermilk Dissolve yeast in water. Into a bowl, sift flour with other dry ingredients. Cut in shortening, add buttermilk, then add yeast mixture. […]

Ingredients & Directions 1 pk Yeast 2 tb Warm water 5 c Flour 1 ts Soda 3 ts Baking powder 1 ts Salt 4 tb Sugar 1 c Shortening 2 c Buttermilk Dissolve yeast in warm water. Sift dry ingredients. Cut in shortening, add buttermilk and yeast mixture. Knead on floured board about a minute. […]

Ingredients & Directions 2 tb Sugar 1 cn Yeast 1/2 c Water, luke warm 5 c Flour, sifted 3 ts Baking powder 1 ts Salt 2 c Milk 3/4 c Shortening, melted Fat grams per serving: Approx. Cook Time: 15min Put sugar, yeast and water in bowl and let sit. Put melted shortening and milk […]

Ingredients & Directions 2 c Flour 2 1/2 ts Double-acting baking powder 2 ts Sugar 1 ts Salt 7 tb Butter 3/4 c Milk Preheat the oven to 375 degrees. Combine all the dry ingredients in a large bowl. Cut the butter into small bits and stir them into the dry ingredients, using your finger […]

Ingredients & Directions 1 c Self-raising flour 1/2 c Butter; well-chilled 2 oz Roquefort -OR other blue-veined cheese 2 oz Cheddar cheese; shredded 1/2 c Sesame seeds Cucumber slices Cherries Sift flour into a bowl. Using a pastry blender or 2 knives, cut in butter until mixture resembles coarse crumbs. Crumble in Roquefort cheese; sprinkle […]