Baking Chefs

Ingredients & Directions 1/4 c Butter, cut into pieces 2 c Cut-up cooked turkey 1/2 c Gold Medal Wondra flour 1/2 ts Dried basil leaves 1/4 ts Salt 1/4 ts Pepper 1 c Chicken broth 2/3 c Milk 1 c Julienne strips red bell -pepper 1 cn Mushroom stems and pieces, -drained (4 oz) 1 […]

Ingredients & Directions 1 tb Teast 1/4 c Warm water 2 1/2 c Flour 1 ts Baking powder 1/2 ts Soda 1 ts Salt 2 tb Sugar 1/2 c Shortening 1 c Buttermilk Dissolve yeast in warm water and set aside. Mix dry ingredients and cut in shortening until the size of peas. Stir in […]

Ingredients & Directions 1 (1/4 oz.) envelope active -dry yeast 1/2 c Warm water (105?to 115?) 2 c Buttermilk 5 1/2 c All-purpose flour 1 1/2 tb Baking powder 1/2 ts Baking soda 1 1/2 ts Salt 1/4 c Sugar 3/4 c Shortening 1/2 lb Shaved cooked country ham Combine yeast and 1/2 cup warm […]

Ingredients & Directions 2 c Unbleached all purpose flour 1/4 ts Ground allspice 2 tb Sugar 1/2 c Butter, cold 1 tb Baking powder 1/3 c Finely chopped black walnuts 1 ts Baking soda 2/3 c Canned or mashed cooked -pumpkin 1/4 ts Salt 1/2 c Buttermilk, or a bit more if -needed 1/4 ts […]

Ingredients & Directions -WALDINE VAN GEFFEN VGHC42A- 2 c Buttermilk baking mix 2/3 c Milk 1/2 c Cheddar; shred 2 tb Butter or margarine; melt 1/2 ts Garlic powder In a bowl, stir the biscuit mix, milk and cheese just until moistened. Drop by tb onto an ungreased baking sheet. Mix butter and garlic powder; […]

Ingredients & Directions 1 c Canned pumpkin (NOT pie Filling) 2/3 c Skim milk or other form of Liquid 1 1/2 c Flour (half white, half WW) 2 tb Wheat germ 2 tb Wheat bran 4 ts Baking powder 1 Clove garlic, minced 1 pn Nutmeg 1 ts Salt (optional) Combine wet, combine dry, mix […]

Ingredients & Directions 4 Cups; sifted 1 c Sugar 1 tb Baking powder 1/4 ts Salt 1 c Shortening 2 Eggs; slightly beaten 1/2 c Milk 1/4 lb Sesame seeds Lightly grease 2 cookie sheets. Sift together in a bowl the flour, sugar, baking powder and salt. Cut in with pastry blender or two knives […]

Ingredients & Directions 1/2 c Hot milk 2 tb Butter 3 tb Sugar 1/2 c Pureed pumpkin or winter – squash 1 ts Salt 3 1/4 c All purpose flour 1 tb Active dry yeast 1/4 c Warm water Combine hot milk, butter, sugar, pumpkin, salt and 1/4 cup flour in a large bowl. Stir […]

Ingredients & Directions 3/4 c Mashed cooked pumpkin 1 ts Cinnamon 1/4 ts Nutmeg 1/4 ts Ginger 1 pn Ground clove 1/3 c Vegetable shortening 1/3 c Light brown sugar; firmly -packed 2 c Self-rising flour 1/4 ts Baking soda 1/3 c Buttermilk Beat pumpkin with spices, vegetable shortening and sugar until smooth. Sift the […]

Ingredients & Directions 1/8 c Flour, unbleached 3 tb Baking powder 1 3/4 c Unsalted butter 1/4 c Plus 2 tb Crisco 1 1/2 c Milk 3 c Minced fresh mushrooms 6 Shallots, minced 1 3/4 c Ham, finely chopped 7 Green onions, finely chopped 1/2 ts Salt 1/4 ts Black pepper  ———————HERB CREAM […]