Cinnamon Nut Biscuits – *p Cooking Class
Ingredients & Directions 2 c All-purpose flour 1 tb Baking powder 1 ts Salt 1/3 c Vegetable shortening 3/4 c Milk 3 tb Melted butter 1/2 c Firmly packed dark brown sug 3/4 ts Cinnamon 1/2 c Chopped pecans PREHEAT THE OVEN TO 450F. Combine the flour, baking powder and salt in a large mixing […]
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