Baking Chefs

Ingredients & Directions 3 c White flour 4 ts Baking powder 1/4 c Sugar 1 ts Salt 2/3 c Shortening 2 c Water Mix together the dry ingredients. Cut in the shortening. Add water, a little at a time & mix thoroughly. Using more flour if necessary, knead dough lightly until it is well mixed […]

Ingredients & Directions 2 1/4 c Flour 1 1/4 c Cornmeal 4 ts Baking powder 3/4 ts Paprika 3/4 ts Salt 2/3 c Cold butter, cut in pieces 1 1/4 c Milk 1 Egg, lightly beaten These biscuit bowls can be stored at room temperature in an airtight container for up to 2 days. Fill […]

Ingredients & Directions 40 oz Biscuit mix 1/3 C Green onions, chopped -(e.g. 1 box of Bisquick) 2 Eggs, slightly beaten 3/4 C Parmesan cheese, grated 2 C Milk Preheat oven to 350 degrees F. In a big bowl mix the biscuit mix, onions, eggs, milk and about 1/2 cup of the cheese. Put the […]

Ingredients & Directions 3 lb Boneless chicken breast 1 pk Big Country B`scuits 1 cn Cream of chicken soup Place chicken in ungreased casserole. Pour soup over top. Cover. Bake at 350 for 1 hour. Put biscuits on top of chicken. Bake, uncovered, until biscuits are brown. Yields 5 Servings

Ingredients & Directions 4 oz Butter 3 1/4 C Plain flour 2 oz Margarine 3/4 C Almonds, flaked 8 oz Brown sugar, soft 1 sm Egg Rub butter and margarine into the flour. Add sugar, beaten egg and almonds. Knead the mixture thoroughly. Form mixture into an oblong shape about two inches square at the […]

Ingredients & Directions 2 T Butter 1 1/2 C Flour, plain 1 C Sugar -(white) 1 Egg 1/2 t Vanilla essence 1/2 t Cream of tartar 1 C Coconut, desiccated 1 t Baking soda 2 T Golden syrup 1 pn Salt 1 T Milk Mix all ingredients together well. Preheat oven to 250 degrees F. […]

Ingredients & Directions 2 c Flour 5 ts Baking powder 1 ts Salt 1/4 c Shortening 1 c Milk Mix and sift the dry ingredients; rub in the shortening and mix with the milk to a soft, thick dough. Drop by spoonfuls onto a well-greased tin and bake in a quick oven (425) for about […]

Ingredients & Directions 3 1/2 C Flour, all-purpose -(non-fat) 2 C Flour, whole-wheat 4 t Salt 1 C Flour, rye 2 C Chicken stock 1 C Cornmeal 1/4 oz Dry yeast, active 2 C Cracked wheat -(one package) -(bulgur) 1 Egg 1/2 C Dry milk powder 1 T Milk Preheat oven to 300 degrees F. […]

Ingredients & Directions 2 3/4 c Wheat flour 1/2 c Soy flour; 2 T 1 1/4 ts -salt 1/2 c Inst dry milk;less 1 T 2 1/2 tb Baking powder 1 c Wheat germ Combine all ingredients store in sealed container. Makes 5 c Yields 1 Servings

Ingredients & Directions 2 C Flour 1/2 t Salt 4 t Baking powder 1/2 C Shortening 2 t Sugar 2/3 C Milk 1/2 t Cream of tartar Preheat oven to 450 degrees F. Stir together the flour, baking powder, sugar, cream of tartar and salt. Cut in the shortening until the mixture resembles coarse crumbs. […]