Baking Chefs

Ingredients & Directions 1 1/2 c Brown sugar; (packed) 1 1/2 c Desiccated coconut 1 1/2 c Rolled oats; (not quick -cooking ; oats) 1 1/2 c Plain flour 3 ts Ground ginger 1/2 ts Salt 180 g Butter 3 tb Golden syrup 1 1/2 ts Baking soda 3 tb Boiling water In a large […]

Ingredients & Directions 125 g Butter 2 tb Golden syrup 2 tb Boiling water 1 1/2 ts Baking soda 1/2 c Sugar 1 c Milk oaties 3/4 c Coconut 1 c Flour Preheat oven to 170 C. Melt the butter and golden syrup in a large pot. Add the boiling water and baking soda. Take […]

Ingredients & Directions 1 c Unsalted Butter; softened 2 tb Maple Syrup 1 c All-purpose Flour 1 ts Baking Powder 1 c Rolled Oats 1 c Flaked Coconut 1 c Sugar Makes About 2 Dozen Biscuits (Cookies) Prepare yourself for a wonderful taste of Christmas from the land down under, as The Cook and Kitchen […]

Ingredients & Directions 275 g Plain flour; (9oz) 175 g Butter; room temperature ; (6oz) 125 g Soft light brown sugar; -(4oz) Grated rind of 1 orange or 1 -lemon 125 g Ready to roll fondant icing; -(4oz) Few drops food colouring Oil for oiling baking trays * Preheat the oven to 180 C, 350 […]

Ingredients & Directions 1 100 gram who unblanched -almonds; (31/2lb) 2 Eggs 150 g Light brown soft sugar; -(5oz) 200 g Plain or wholemeal flour; -sifted , about ; (7oz) 1/2 ts Bicarbonate of soda Grated zest of 1 orange A few drops of almond or -vanilla ; flavouring Butter for greasing 1. Preheat the […]

Ingredients & Directions 5 oz Flour 4 oz Butter 3 tb Sugar 1 ts Cream of tartar 1/2 ts Bicarbonate of soda 1 tb Milk 1 pn Salt Sift flour, salt, bicarbonate of soda, cream of tartar together. Rub in butter until mixture looks like bread crumbs. Dissolve sugar in milk, stir into flour/butter mixture. […]

Ingredients & Directions 3 c Flour, whole wheat or Flour, rye 1/2 c Wheat germ, plain 6 tb Margarine 1/4 c Molasses 1 c Milk, evaporated 1 c -water Combine first three ingredients. Then mix in the rest. Dough will be stiff. Chill for a half hour. Roll rounded teaspoonfuls into balls. Flatten, place on […]

Ingredients & Directions 4 Egg whites 60 g Roughly chopped walnuts 2 Heaped teaspoons cornflour 125 g Finely chopped walnuts 125 g Brown sugar 4 Sheets rice paper 1. Pre-heat oven to 150deg.C. 2. Whisk egg whites until stiff. Fold in the other ingredients except the rice paper. 3. Arrange the rice paper sheets on […]

Ingredients & Directions 2 c White Lily brand all-purpose -flour; see * Note 1 tb Baking powder 1 ts Salt 1/4 c Cold unsalted butter; cut up 3/4 c Buttermilk -; (to 1 cup) * Note: White Lily all-purpose flour is made from 100 percent soft winter wheat, which yields a product with less gluten […]

Ingredients & Directions -WALDINE VAN GEFFEN VGHC42A- 2 c All-purpose flour 1 tb Baking powder 1/2 ts Salt 3 tb Shortening 3/4 c Milk 2 tb Butter or margarine; soft 1/4 c Sugar 1 ts Ground cinnamon Topping 1/2 c Sugar 1/2 c Orange juice 3 tb Butter or margarine; melt 2 ts Orange peel; […]