Baking Chefs

Ingredients & Directions 2 c Whole-wheat flour 1 c Cheddar cheese, grated 2 tb Margarine or shortening 3/4 c Milk Garlic powder Preheat oven to 375F. Combine flour and cheese, and cut in margarine or shortening. Add milk and mix well. Knead lightly. Divide dough into two parts, and roll out to 1 inch thickness […]

Ingredients & Directions 3/4 c Whole wheat flour 1/2 ts Baking soda 1/2 ts Salt 1 Stick margarine; softened 2/3 c Brown sugar 1 Egg; slightly beaten 1 1/2 ts Vanilla 1 1/2 c Regular oats; uncooked 1 c (4 oz.) shredded cheddar -cheese 2/3 c Wheat germ 1/2 lb Bacon; cooked crisp, -drained, and […]

Ingredients & Directions 1 c Milk 1/3 c Mayonnaise 1 tb Sugar 2 c Self-rising flour Garlic powder 1. Beat all ingredients together until smooth and completely combined not over 1 minute. Streak dough with 1/4 cup grated cheddar cheese. 2. Drop batter evenly among 10 paper lined muffin cups. Drizzle the top of each […]

Ingredients & Directions 2 c Bisquick original baking mix 2/3 c Milk 1/2 c Shredded cheddar cheese 1/2 Stick margarine or butter; -melted 1/4 ts Garlic powder HEAT oven to 450 degrees. Mix baking mix, milk and cheese until soft dough forms; beat vigorously 30 seconds. DROP dough by 10 to 12 spoonfuls onto ungreased […]

Ingredients & Directions -DOUGH- 1/2 c Butter Or Margarine 2 c N.Y. State Cheese (Sharp -Cheddar); grated 1 1/2 c Flour 1 ds Cayenne Pepper 1 ts Sugar FILLING 1 pk (8 Oz.) Dates; cut into -small pcs. 2 tb Water 1 tb Sugar FOR THE DOUGH: Mix first 3 ingredients thoroughly. Add cayenne pepper […]

Ingredients & Directions 3 c Flour; sifted 5 ts Baking powder 1 1/2 ts Salt 1/2 ts Cayenne pepper 1/2 c Shortening 1 c Cheddar cheese; grated 1/4 c Pimiento; finely chopped 1 c Milk; (up to 1-1/2) Heat oven to 450 degrees. Sift together dry ingredients in large bowl. Cut in shortening. Stir in […]

Ingredients & Directions 2 c Bisquick Baking mix 2/3 c Milk 1/2 c Shredded cheddar cheese 1/4 c Margarine; melted 1/4 ts Garlic powder Heat oven to 400 degrees. Mix baking mix, milk , and cheese until soft dough forms; beat vigorously 30 seconds. Drop dough by spoonfuls onto ungreased baking sheet. Bake 8-10 minutes […]

Ingredients & Directions 2 c Flour 4 tb Butter 3 ts Baking powder 1/2 ts Salt 6 tb Cheese; ground Sift flour, salt, baking powder together. Chop in butter. Add enough milk to make up soft. Add cheese. Drop on buttered baking tin. Note: No baking time or temperature is given. Suggest moderate 400 F […]

Ingredients & Directions 2 c Bisquick 1/2 c Cold water 3/4 c Sharp grated cheddar cheese 2 tb Butter — melted with 1/2 ts Garlic powder 1/2 ts Parsley flakes 1/4 ts Italian seasonings Preheat oven to 450 degrees. Mix bisquick, water and cheese. Drop by large spoonfuls onto greased baking sheet. Bake for 8-10 […]

Ingredients & Directions 1/4 lb Cheddar cheese, grated 1/4 lb Butter or oleo 1 1/4 c Flour Pinch of salt Grate cheese and cream with butter. Add flour, salt and sugar; chill. Make into tiny biscuits, put 1/2 pecan on top of each. Bake at 400 F. for 10 minutes. Reduce heat to 350 for […]