Animal Biscuits
Ingredients & Directions 275 g Plain flour; (9oz) 175 g Butter; room temperature ; (6oz) 125 g Soft light brown sugar; -(4oz) Grated rind of 1 orange or 1 -lemon 125 g Ready to roll fondant icing; -(4oz) Few drops food colouring Oil for oiling baking trays * Preheat the oven to 180 C, 350 […]
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