Baking Chefs

Ingredients & Directions 2 c Bisquick 2/3 c Milk 3/8 ts Garlic powder 1/4 c Melted butter OR 1/4 cup olive oil 1 c Shredded sharp Cheddar Cheese Makes 1 dozen. Preheat oven to 425F. Combine Bisquick and 1/4 teaspoon of the garlic powder; mix in cheese. Add milk, stirring just until dry ingredients are […]

Ingredients & Directions 1 c All purpose flour 1 ts Baking powder 1/8 ts Baking soda 1/4 ts Salt 2 tb Cold unsalted butter, cut Into small pieces 1 ts Chopped jalepenos 1/4 c Plus 1 ts buttermilk Preheat oven to 375~. Line a baking sheet with parchment or wax paper. Sift dry ingredients into […]

Ingredients & Directions 4 c Flour 1/8 c Sugar 1 1/2 tb Baking powder 2 ts Salt 1 ts Baking soda 3/4 c Lard 2 c Buttermilk Preheat oven to 425 degrees F. In a large mixing bowl, mix the flour, sugar, baking powder, salt, and baking soda with electric mixer. Add lard and continue […]

Ingredients & Directions 2 c Bisquick 2/3 c Milk 1/2 c Cheddar cheese, shredded 1 tb Chives, dried 1/4 c Butter, melted Crushed garlic Preheat oven to 450F. Melt butter with garlic. Set aside and keep warm. Mix baking mix, milk, chives and cheese until a soft dough forms and beat vigorously for 30 seconds. […]

Ingredients & Directions 1 1/2 cups all-purpose flour 1/2 c Yellow cornmeal 2 ts Sugar 2 ts Baking powder 1/2 ts Baking soda 1/2 ts Salt 1/4 c Butter, cut into small Pieces and chilled 3/4 c Plus 2 tablespoons nonfat Buttermilk Vegetable cooking spray 1 Egg white, lightly beaten Yield: 13 biscuits (about 112 […]

Ingredients & Directions 1 c All-purpose flour, sifted 1 ts Baking power 1/8 ts Baking soda 1/4 ts Salt 2 tb Unsalted butter 1/4 c Plus 1 teaspoon buttermilk 1. Preheat the oven to 375F. Line a baking sheet with parchment or wax paper. 2. In a bowl combine the dry ingredients and blend thoroughly. […]

Ingredients & Directions 2 c Flour 2 ts Baking powder 1/2 ts Baking soda 1/2 ts Salt 1/4 c Shortening 3/4 c Buttermilk In a bowl, combine the flour, baking powder, baking soda, and salt; cut in shortening until the mixture resembles coarse crumbs. Stir in buttermilk; knead dough gently. Roll out to 1/2″ thickness. […]

Ingredients & Directions 2 c Flour 3 ts Baking powder 1/3 c Oil 1/4 ts Salt 2/3 c Nonfat milk Serves 18 Per serving: 89 calories – 42{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2} Calories from fat A light fluffy biscuit without the saturated fat. Preheat oven to 475 degrees F. Sift flour, baking powder and salt. Measure oil and milk […]

Ingredients & Directions 4 Eggs 1/2 c Sugar 1/2 c Oil 1 pn Salt 500 g Self raising flour Extra sugar for sprinkling from the International Goodwill Recipe Book Beat eggs, oil and sugar and salt together. Add flour gradually. Allow to rest awile. Roll out very thinly Cut into squares or diamonds as prefered […]

Ingredients & Directions 2 c All-purpose flour 3 ts Baking powder 1/2 ts Salt 1/4 c Shortening 3/4 c Cold milk In a large mixing bowl, add the dry ingredients and sift again to mix thoroughly. Cut in the shortening with a pastry blender until well combined, but do not overwork the mixture. Even the […]