Baking Chefs

Ingredients & Directions 1 c Shredded zucchini -follows) 1/4 c Chopped onions 1/2 c Cold water 1 tb Margarine Bisquick Baking Mix 1/2 ts Dried dill weed 2 1/4 c Flour 1/2 ts Basil 2 tb Baking powder 1 c Shredded sharp cheddar 1/4 c Dry milk powder -cheese 1 Stick margarine Bisquick baking mix […]

Ingredients & Directions 3 c Cake flour (not -self-rising); plus more 1 1/2 tb Baking powder 2 1/4 ts Coarse salt 1/4 ts Freshly-ground black pepper 6 tb Chilled unsalted butter; cut -up 2 tb Chopped fresh sage 1 c Buttermilk; (to 1 1/4 cups) 8 sm Fresh sage leaves; for -garnish Heat oven to […]

Ingredients & Directions 2 c Sifted all-purpose flour 1 tb Double acting baking powder 1/2 ts Salt 1 1/4 c Heavy cream 2 tb Sage leaves; finely chopped 5 Bacon slices; cooked, and ; crumbled 3/4 c Grated cheddar Milk for brushing the tops -of biscuits Preheat oven to 425 degrees. In a medium saute […]

Ingredients & Directions 1 c Grated sharp cheddar cheese 2/3 c Whole milk 2 1/4 c Bisquick original baking mix Directions: Heat oven to 450 degrees. Stir ingredients until soft dough forms. Turn onto surface generously dusted with flour. Knead ten times. Roll out to 1/2? thick. Cut with 2 1/2? cutter. Place on greased […]

Ingredients & Directions 1 c All-purpose flour; sifted 1 ts Baking powder 1/8 ts Baking soda 1/4 ts Salt 1 tb Chopped fresh rosemary 2 tb Unsalted butter 1/4 c Milk; plus 1 ts Milk Preheat the oven to 375 degrees. Line a baking sheet with parchment or waxed paper. In a bowl combine the […]

Ingredients & Directions 75 g Self-raising flour; (3oz) 2 ts Dried rosemary 75 g Butter or margarine; plus -extra for ; greasing (3oz) 25 g Caster sugar; (1oz) 2 ts Baking powder 1 Egg; beaten A pinch of salt 1. Preheat the oven to Gas Mark 5/190?C/375?F. 2. Blend all the ingredients in a liquidiser. […]

Ingredients & Directions 3/4 c All-purpose flour 1 1/2 ts Double-acting baking powder 1/4 ts Salt A pinch of cayenne 3 tb Cold unsalted butter; cut -into bits 1/3 c Finely chopped drained -bottled roasted; patteddry ; red peppers 1/4 c Freshly grated Parmesan -cheese 3 tb Milk In a bowl whisk together the flour, […]

Ingredients & Directions 1/2 c Sugar 1 c Ricotta cheese 1 Egg 2 ts Cinnamon 1/4 c Sliced almonds 1 cn (17.3 oz.) Pillsbury Grands! -Refrigerated Buttermilk -Biscuits 1 sm Apple; peeled, cut into 8 -wedges (1/2 inch thick) Heat oven to 375 F. Spray 8 jumbo muffin cups or 8 (6-oz.) custard cups with […]

Ingredients & Directions 2 tb Butter 1 lb Chicken breast; skinless, -boneless ; and small diced Essence 1 c Minced onions 1 lb Smoked sausage; cut into -1/4-inch ; slices Salt Freshly ground black pepper 1 tb Chopped garlic 2 c Heavy cream 1 ds Worcestershire Sauce 1 ds Crystal Hot Sauce 1/4 c Chopped […]

Ingredients & Directions 130 g Flour 2 tb Cornflour 120 g Freshly grated parmesan 1 ts Salt 1/8 ts Cayenne pepper 125 g Butter; chilled and cut ; into pieces 1 tb Lemon juice 1. Put the flours, cheese, salt and cayenne in a food processor. Add the butter and process until the mixture is […]