Baking Chefs

Ingredients & Directions 2 c Self-rising flour 1 c Whipping cream Combine ingredients, stirring with a fork until blended. (Dough will be stiff.) Turn dough out onto a lightly floured surface, and knead 10 to 12 times. Roll dough to 1/2-inch thickness; cut with a 2-inch biscuit cutter. Place on a lightly greased baking sheet. […]

Ingredients & Directions 2 c Flour 3 ts Baking powder 3/4 ts Salt 1 c Heavy cream; whipped Sift dry ingredients and add to whipped cream. Roll 1/2-inch think and cut with biscuit cutter. Bake in moderate oven 15 minutes. Yield: 18 Note: Moderate oven 350 – 400 F. Yields 1 Servings

Ingredients & Directions 1/2 c Wheat germ 1/2 c Powdered milk 1 c All-purpose flour 1 c Whole-wheat flour 6 tb Butter-flavored shortening 1 Egg 1 ts Brown sugar 1/2 c Water Preheat oven to 325F. Combine dry ingredients. Cut in shortening until crumbly. Beat egg and combine with brown sugar. Add to flour mixture. […]

Ingredients & Directions 1 c Oatmeal 1 c Rye flour 2 tb Sugar 1 tb Melted butter or margarine 1/2 c Milk Combine oatmeal, 3/4 cup of the rye flour, sugar and butter together. Slowly add the milk till a firm but slightly sticky dough forms. Scrape out dough onto a wooden board or counter. […]

Ingredients & Directions 1 pk Dry yeast 1/4 c Warm water 2 c Warm beef broth 1/4 c Milk 1/2 c Honey 1 Egg, beaten 1/4 c Bacon grease or margarine 1 ts Salt 2 1/2 c Flour (white, oat, or rye) 1 c Cornmeal 1 c Wheat germ 2 c Cracked wheat 3/4 c […]

Ingredients & Directions FOR THE BISCUITS 2 c Whole wheat pastry flour 2 ts Baking powder 1 tb Sugar 1/4 c Wonderslim 1 c Low-fat buttermilk or 1 c -skim milk and 2 t vinegar 1/2 ts Baking soda 1/2 ts Salt (optional) Non-stick cooking spray -FOR THE SAUSAGE GRAVY- 1 c Dry beef(not!) ground […]

Ingredients & Directions 250 g Butter 2 c Flour 1/4 c Castor (granulated) sugar 1 pn Salt 1/2 ts Vanilla 125 g Dark chocolate From: ynnuf@yetti.amigans.gen.nz (Doreen Randal) Date: Mon, 29 Nov 93 21:09:38 PST Cream butter and sugar until light and fluffy. Add vanilla, carefully fold in sifted flour and salt. Spoon into a […]

Ingredients & Directions 2 1/4 c Bisquick original baking mix 1/3 c Margarine or butter; -softened 2 tb Finely chopped green onions 2 tb Chopped fresh parsley -or- 1 tb Dried parsley flakes 1/2 ts Dried dill weed 1 Jar (4-oz) strained carrots -(babyfood) HEAT oven to 450 degrees. Mix all ingredients until soft dough […]

Ingredients & Directions 2 c Flour 1/4 ts Salt 1 ts Sugar 1/2 c Milk 4 ts Baking powder 1/2 ts Cream of tartar 1 tb Chopped parsley 2 tb FINELY shredded carrots 1 tb FINELY minced green pepper 1/3 c Bacon drippings Save your bacon drippings (even tiny pieces of bacon will be good) […]

Ingredients & Directions 2 c All-purpose flour 3 tb Sugar 4 ts Baking powder 1/2 ts Cream of tartar 1/2 ts Salt 1/2 c Shortening 2/3 c Milk 1/4 c Margarine or butter, melted 1/4 c Sugar 2 3 tsp ground cinnamon In a bowl stir together flour, 3 Tbs sugar, baking powder, cream of […]