Baking Chefs

Ingredients & Directions 1 1/2 c Bake-it-all mix* 1/2 c Milk *Do not pack Make a well in the Mix. Add milk and stir with a fork until all of the Mix is moistened. Drop dough by spoonfuls onto a cooky sheet. Bake in a 450 F. oven 10 to 12 minutes. Yield: 9 to […]

Ingredients & Directions 2 c A. P. flour 1 ts Salt 2 ts Baking powder 1/2 ts Soda 4 tb Shortening 1 c Buttermilk Sift flour with soda, salt and baking powder. Mix in the shortening with fingertips. Add buttermilk and stir. Mix all into a soft dough. Using a spoon, drop pieces of the […]

Ingredients & Directions 1 md Onion 1 sm Shallot 11 tb Chilled butter 1 c Cold milk 2 c All-purpose flour 1 c Plain cake flour 1 tb Baking powder Salt PREPARATION: Line a baking sheet with parchment or wax paper. Peel and mince onion and shallot. Heat 1 tablespoon butter in a skillet. Add […]

Ingredients & Directions 2 c All-purpose flour 1 tb Baking powder 1/4 ts Salt (up to 1/3) 1/3 c Shortening 3/4 c Milk BAKING POWDER BISCUITS: In a medium mixing bowl stir together flour, baking powder, and salt. Using a pastry blender, cut in shortening till mixture resembles coarse crumbs. Make a well in the […]

Ingredients & Directions 2 c Flour 3 tb Baking Powder 1 ts Salt 4 tb Shortening 3/4 c Milk, SKIM Mix flour, baking powder, and salt together. Cut in the shortening until it is evenly mixed with the dry ingredients. Then ADD, Milk, mixing well. Then Knead for a a 1/2 minute and roll out […]

Ingredients & Directions 3 c Bake-it-all mix* 3/4 c Milk *Do not pack Make a well in the Mix. Add milk and stir with a fork, about 25 strokes. Turn onto a sheet of waxed paper. Knead well 6 times. Roll out or pat to 1/2 inch thickness on a lightly floured pastry cloth or […]

Ingredients & Directions 3 c Ready-mixed flour 7 tb Shortening 1 c Milk Sift flour, measure, and sift. Cut in shortening with 2 spatulas. Add milk. Turn onto lightly floured board. Knead lightly and pat into sheet 1/2 inch thick. Cut with floured cutter. Bake in hot oven (450 F) 12 minutes. 16 servings. The […]

Ingredients & Directions 3 c Flour 4 ts Baking powder 1 ts Salt 6 tb Shortening 1 c Milk Sift flour, measure, and sift with baking powder and salt. Cut in shortening with 2 spatulas. Add milk. Turn onto lightly floured board. Knead lightly and pat into sheet 1/2 inch thick. Cut with floured cutter. […]

Ingredients & Directions 2 c All-purpose flour 1 tb Double acting baking powder 1/2 ts Salt 1/4 c Unsalted butter -=OR=- Shortening 3/4 c Buttermilk COMBINE FLOUR, baking powder, salt and butter in a mixer and mix until crumbly. Add the buttermilk and mix until the dough holds together. Do not over-mix. Turn out on […]

Ingredients & Directions 1/2 c Shortening 2 c All-purpose flour* 1 tb Sugar 3 ts Baking powder 1 ts Salt 3/4 c Milk Heat oven to 450F. Cut shortening into flour, sugar, baking powder and salt with pastry blender until mixture resemble fine crumbs. Stir in milk until dough leaves side of bowl (dough will […]