Baking Chefs

Ingredients & Directions 2 3/4 c Flour 1 1/4 c Milk 4 ts Baking powder 1 ts Salt 6 tb Shortening Sift flour, measure, and sift with baking powder and salt. Cut in shortening. Add milk, stirring sufficiently to blend well. Drop by teaspoonfuls onto well-oiled baking sheet. Bake in hot oven (450 F) about […]

Ingredients & Directions 2 c Flour 4 tb Shortening 2 ts Baking powder 1/2 ts Prepared mustard 2/3 c Milk 2 tb Melted butter or butter 1/4 c Mince ham -substitute 1/2 ts Salt Sift flour, measure, and sift with baking powder and salt. Cut in shortening and add milk gradually until soft dough is […]

Ingredients & Directions 2 c Flour 1/2 c Sour cream 1/2 ts Salt 3 tb Baking powder 1/2 ts Baking soda Sift flour, measure, and sift with salt, baking powder, and baking soda. Mix with cream to the consistency of a roll dough, adding 1 teaspoon sweet milk or water if too stiff. Turn onto […]

Ingredients & Directions 3 c Ready-mixed flour 1 c Milk 7 tb Shortening Sift flour, measure, and sift. Cut in shortening with 2 spatulas. Add milk. Turn onto lightly floured board. Knead lightly and pat into sheet 1/2 inch thick. Cut with floured cutter. Bake in hot oven (450 F) 12 minutes. 16 servings. The […]

Ingredients & Directions 3 c Flour 6 tb Shortening 4 ts Baking powder 1 c Milk 1 ts Salt Sift flour, measure, and sift with baking powder and salt. Cut in shortening with 2 spatulas. Add milk. Turn onto lightly floured board. Knead lightly and pat into sheet 1/2 inch thick. Cut with floured cutter. […]

Ingredients & Directions 1 c All-purpose flour 1/8 t Cream of tartar 2 1/2 t Baking powder 1/4 c Shortening 1 t Sugar 1/2 c Milk 1/2 t Salt In a bowl, combine dry ingredients. Cut in shortening until mixture resembles coarse crumbs. Stir in milk. Turn onto a floured board; knead one minute. Roll […]

Ingredients & Directions 1/2 pk Onion soup mix (1 envelope) 2 1/2 c Bisquick original baking mix 1 cn Cream of chicken soup 2/3 c Milk 1 c Water 1 ts Parsley flakes, dried 6 Chicken Breasts, cut in half Heat oven to 400 degrees f. Mix onion soup mix, can soup and water in […]

Ingredients & Directions 3 c Quick mix 2/3 c Milk or water Preheat oven to 450. Combine quick mix and water or milk in medium bowl. Blend. Let dough stand 5 minutes. On a lightly floured bowl, knead dough about 15 times. Roll out to 1/2″ thickness. Cut with floured biscuit cutter. Place about 2″ […]

Ingredients & Directions 3 c Quick mix 3/4 c Milk or water Preheat oven to 450. Grease a baking sheet. Combine quick mix and milk or water in a medium bowl. Stir until just blended. Drop dough by tbsp onto prepared baking sheet. Bake 10 to 12 minutes, until golden brown. Makes 12 large biscuits. […]

Ingredients & Directions 1 ea cups all purpose flour tsp. salt cup sugar 1/3 c Cold butter 1 ea tsp. baking powder cup curants tsp. baking soda 3/4 c Buttermilk Sift flour with sugar, baking powder and soda, and salt. Stir together very well. Cut in butter till it is in tiny bits. Stir in […]