Vasilopita (new Year Bread)

Ingredients & Directions Karen Mintzias 1 pk Active dry yeast 3/4 c Milk; lukewarm 3 Eggs; beaten 1 1/2 ts Grated orange rind 3/4 c Caster sugar 4 1/2 c Plain flour 1/4 ts Salt 1/2 ts Ground cinnamon 1/4 ts Ground masticha 1/2 c Butter; melted 1 Egg; for glazing Blanched split almonds New […]

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Spiced Gingerbread

Ingredients & Directions 1/2 c Shortening 3 Eggs 2 3/4 c Flour 1 ts Mace 2 tb Orange rind, grated 1 c Molasses or sorghum 1 ts Soda 1 ts Nutmeg 1/2 ts Salt 1/4 c Orange juice 1/2 c Brown sugar 1/2 c Raisins 1 ts Cinnamon 1/4 c Brandy, fruitjuice or coffee George […]

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Maryetta’s Italian Sausage Bread

Ingredients & Directions 1 lb Italian sausage, sweet 1 1/4 c Water; lukewarm 1 ts Salt 1 pk Dry active yeast 1 pn Saffron 1 tb Fennel seeds 4 c All-purpose flour; sifted 5 ts Olive oil Cornmeal If you think your sausage has too much fat, simmer in shallow water in a frying pan, […]

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Whole Wheat Crusty French Bread

Ingredients & Directions 12 oz Water 4 c Freshly milled whole wheat -flour; (may need a little -more depending on the -humidity of the day) 1 tb Honey 1 ts Liquid lecithin 2 ts Salt. 2 500-mg vitamin C tablets; -crushed 1 1/2 ts Yeast. Put ingredients in bread machine pan in order given. Put […]

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Cake-like Corn Bread

Ingredients & Directions 4 1/2 oz (half box) Corn Bread Mix 4 1/2 oz (half box) Yellow Cake Mix 1 Egg 1/2 c Milk Preheat oven to 350 degrees. Mix all four ingredients together, stir until smooth and most of the lumps are gone. Pour into 8 or 9 inch round cake pan. Bake at […]

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West Bend Cracked Wheat Bread [abm]

Ingredients & Directions 1 c Plus 2 tbsp water [80 deg] 1 3/4 c All purpose flour 1 c Whole wheat flour 1/2 c Cracked wheat cereal 2 tb Brown sugar; packed 1 1/2 ts Salt 1 tb Butter or marg 2 ts Active dry yeast Add water to the pan. Add flours, cereal, sugar […]

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Carrot Bread (machine) – Large Loaf

Ingredients & Directions 3/4 c Water 2 1/4 c White bread flour 1 c Wheat bread flour 1 tb Dry milk 1 1/2 ts Salt 1 c Carrots, grated 2 tb Honey 1/4 c Yogurt, plain 2 tb Molasses 1/4 c Walnuts, chopped 1 1/2 ts Yeast, fast rise or machine – or 2 1/2 […]

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Sausage Cornbread

Ingredients & Directions PHYLLIS SMITH WCDT64B 1 lb Bulk pork sausage 1/2 ts Salt 3/4 c Flour 2 Eggs; beaten 3/4 c Cornmeal 1/2 c Milk 1 tb Sugar 1/3 c Sausage drippings 1 tb Baking powder Crumble sausage over bottom of 9″ round baking dish. Microwave on high setting for 4 1/2 to 7 […]

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Lincolnshire Plum Bread

Ingredients & Directions 1 lb Strong white bread flour 1/4 oz Easy-blend yeast 1 ts Ground cinnamon 1 ts Ground allspice 4 tb Sugar 1 pn Salt 2 Eggs; lightly beaten 1/4 lb Butter; melted 8 tb Milk; warm 1/2 lb Prunes; cut into – sultana-size pieces 2 oz Currants 2 oz Sultanas Using a […]

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Italian Cheese-potato Bread

Ingredients & Directions LISA CRAWLEY TSPN00B 2 1/2 ts Dry yeast 3 c Flour 1 ts Sugar 1 ts (scant)Salt 2/3 c Potatoes; mashed 1 c Monteray Jack Cheese;cubed 2 Eggs 1/3 c Milk; warmed 2 ts Dried Oregano Place all ingredients in breadmachine according to manufacturer’s instructions. Bake on White Bread setting. Makes a […]

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