Baking Chefs

Ingredients & Directions -MIX TOGETHER- 1/4 c Unsweetened applesauce 2 tb Lite preserves or Fruit-based jam BEAT IN 1 Egg replacer equal to 1 egg (reconstituted to liquid) STIR IN 2 To 3 mashed very ripe Bananas 3 tb Soy milk 2 ts White vinegar SIFT TOGETHER 2 c Whole wheat flour 2 ts Wheat […]

Ingredients & Directions 1 pk Yeast 1 1/2 ts Salt 2 1/2 c Better for Bread flour 1 tb Vegetable oil 1/2 c Wheat flour 2 tb White Creme de Menthe 1 tb Gluten 1 c Very warm water;+ 1 tb. 1/4 c Instant nonfat dry milk 1 c Mint-chocolate morsels 3 tb Sugar Add […]

Ingredients & Directions 1 1/8 c Water 2 tb Margarine or butter 2 tb Sugar 1 ts Salt 3 c Bread flour 2 1/2 ts Yeast AT THE BEEP ADD 3/4 c Raisins -VARIATION:CINNAMON RAISIN- 3/4 c Raisins 1 tb Cinnamon VARIATION: APRICOT BREAD 3/4 c Dried diced apricots VARIATION: MIXED DRIED FRUIT 3/4 c […]

Ingredients & Directions 2 c Bisquick; ? baking mix 1/2 c Yellow corn meal 1 ts Baking powder 1/2 c Sugar 1 Stick butter 1 c Milk 2 Whole eggs Melt butter in black skillet in oven. Mix all ingredients and add melted butter. Mix well. Bake in black iron skillet or 9×9 inch pan […]

Ingredients & Directions 1 tb Sugar Water 2 ts Salt Cornmeal 2 pk Active dry yeast 1 Egg 5 c All-purpose flour Salad oil 1 tb Butter or margarine 1. In large bowl, combine sugar, salt, yeast, and 2 cups flour. In 1-quart saucepan over low heat, heat butter or margarine and 1 3/4 cups […]

Ingredients & Directions 3/4 c Water 3 c White bread flour 1 1/2 tb Dry milk 1 ts Salt 1 1/2 tb Butter 3/4 c Lemon yogurt 2 tb Honey 1/2 c Almonds, sliced and toasted 1 tb Lemon peel, dried 3 tb Poppy seeds 2 ts Yeast, fast rise or machine 3 ts Yeast, […]

Ingredients & Directions -Sue Woodward FROM: THE TRELLIS COOKBOOK 4 c Plus 1 tbsp bread flour 1 tb Fresh dill; chopped 1 tb Fresh tarragon; chopped 1 tb Fresh thyme; chopped 1 ts Baking powder 1 ts Salt 1/2 ts Baking soda 1 1/2 c Buttermilk 1/4 c Vegetable oil 1 Egg yolk 1 tb […]

Ingredients & Directions 1 1/2 c Walnuts; coarsely chopped 1/2 ts Active dry yeast 1 c Water; 105-115 degrees 2 tb Water; 105-115 degrees 3/4 c Basic bread sponge 5 tb Honey 1 1/2 tb Walnut oil 2 3/4 c All-purpose flour; -unbleached 1/2 c All-purpose flour; for -kneading 1 tb Kosher salt Cornmeal; for […]

Ingredients & Directions 2 TB vegetable oil 2 onions — chopped 1 sm red bell pepper — seeded : and chopped 1 lg green bell pepper — seeded : and chopped 4 celery stalks — chopped 3 garlic cloves — chopped 3 TB chili powder 1 TB ground cumin 1 ts dried oregano 2 ts […]

Ingredients & Directions 2 c Unbleached white flour 1 ts Baking soda 1 ts Baking powder 2 ts Ginger 1 ts Cinnamon 1 ts Allspice 1/4 c Honey 1/4 c Molasses 2 tb Canola oil 1/2 c Evaporated skim milk 2 Egg substitutes; beaten 1/2 c Boiling water Makes 6 servings This recipe takes about […]