Baking Chefs

Ingredients & Directions 1 1/2 c Flour, all-purpose 1 ts Salt 2 lg Eggs 2 lg Egg yolks For Pasta: ========== In a processor, combine the flour, salt, eggs, and egg yolks until dough comes together in a ball. Transfer to lightly floured work surface and flatten the dough slightly with rolling pin. Divide the […]

Ingredients & Directions 8 1/2 Inch Slices Firm, 1 to 3 -tbs. Olive Oil ~ Italian-Style or 1 tb Prepared herbes de Provence, – Multigrain Bread – or to taste .. See Note Heat oven to 450 degrees. Brush both sides of bread slices with olive oil; place in a single layer on baking sheet […]

Ingredients & Directions 3/4 c Water 2 c White bread flour 1 tb Dry milk 1 ts Salt 1 tb Butter 3 tb Apricot jam 1/2 c Dried apricots, chopped 1 ts Yeast, fast rise or machine – or – 3 ts Yeast, active dry Source: Electric Bread This is bread with the jam alread […]

Ingredients & Directions 1 pk Yeast 2 c Bread flour 1 c Whole-wheat flour 4 tb Sugar 1 1/4 ts Salt 1 Egg 3 tb Oil 1 c Warm water I just thought I’d share a recipe with you. Its just something I came up with while tweaking the DAK egg bread recipe (I think […]

Ingredients & Directions 6 1/2 c Unbleached Flour * 2 pk Active Dry Yeast 2 T Sugar 1 T Salt 2 1/4 c Hot Water (130 degrees F.) 1/4 c Butter or Margarine ** * Use up to this much flour. Use only enough flour to make a soft dough and to keep from sticking […]

Ingredients & Directions 3 c Milk 4 Eggs, well beaten 1/4 c Sugar 1 ts Vanilla 1/2 lb Butter, melted 24 Inch day-old French bread, .cliced 1/2″ thickness 1/2 c Sugar 1 ts Cinnamon ================ PRALINE SAUCE ================ 1 c Light brown sugar 3 tb Cream 3 tb Praline liqueur 1/4 c Light corn syrup […]

Ingredients & Directions 1 pk Dry yeast 1/2 c Warm milk; (105 to 115 -degrees) 2 c Sifted all-purpose flour; -divided 3 tb Sugar 3 tb Cocoa 1 ts Salt 1 Egg; beaten 1 ts Shortening; melted 1 c Pecans; chopped 1 tb Vanilla extract Vegetable oil Dissolve yeast in warm milk; let stand 5 […]

Ingredients & Directions 5 Ears fresh corn 1 1/2 tb Sugar 3 Eggs, beaten 1 tb Baking powder 3/4 c Milk 3/4 ts Salt 1/4 c Plus 1 1/2 t bacon drippings 1/2 c Plus 1 T all purpose flour Cut corn from cob, scraping cob to remove the pulp. Combine corn, eggs, milk, bacon […]

Ingredients & Directions 6 Eggs — beaten 6 c Milk 3/4 c Sugar 1 c Raisins 12 c Broken bread, rolls or Doughnuts Combine first 4 ingredients in a large bowl. Blend in = pieces of bread. Pour mixture into a 13x9x2 baking pan. = Bake at 350 for 45 minutes or until set. Yields […]

Ingredients & Directions 1 pk Yeast 3 1/4 c Better for Bread flour 2 tb Gluten 1/3 c Instant nonfat dry milk 3 tb Sugar 1 ts Salt 1/2 ts Paprika 1 ea Egg 3 tb Butter; or margarine 1 tb Orange peel;fresh/grated 3/4 c Cantaloupe;ripe/1/2″ pieces 1 c Cantaloupe;liquid* * Make Canteloupe liquid in […]